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2 rue de Collonges au Mont D Or, 68970 Illhaeusern, France
+33 3 89 71 89 00
Website
Today
12:00 - 14:00
19:00 - 21:00
Closed now
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Hours:
Wed - Sun 12:00 - 14:00
19:00 - 21:00
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1,051 Reviews from our TripAdvisor Community

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Showing 191: English reviews
Beijing, China
Level Contributor
147 reviews
93 restaurant reviews
common_n_restaurant_reviews_1bd8 43 helpful votes
4 of 5 bubbles Reviewed 4 weeks ago

Beautiful location, warm atmosphere, friendly service, very good food - we were there for a birthday celebration and really enjoyed the special moment.

Helpful?
1 Thank Marc_from_China
Level Contributor
10 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed 12 January 2017

It was a family trip for 3 of us. We all still talking about L'Auberge de l'Ill when we think about our Dec trip. If you are passing by or around this town, please make sure you have a reservation for this wonderful journey. Every plate is heavenly wonderful, staff were very friendly and recommend the best to suit our... More 

Helpful?
Thank Cha A
Harrogate UK
Level Contributor
147 reviews
86 restaurant reviews
common_n_restaurant_reviews_1bd8 74 helpful votes
5 of 5 bubbles Reviewed 22 December 2016

Molecular gastronomy is an exciting flashy and amazing concept: fun to eat, a vision for the eye and a delight on the palate. I applaud all those who revel in it and practice it. Over the past few years so many restaurants have gone the Degustation route it’s almost automatic to sit down and leave all the choices to the... More 

Helpful?
Thank DiningStar
Level Contributor
37 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed 19 December 2016 via mobile

More then perfection It is as being invite at private home La gentilesse Art de Vivre La culture gastronomique Le Alsace Once in live place to visit Congratulations

Helpful?
Thank Jef v
Basel, Switzerland
Level Contributor
23 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 bubbles Reviewed 17 December 2016

I have been at th auberge de l'Ill for more than 50 times, when I stopped counting... I always come back twice per year to either enjoy the unforgettable dishes of the 'old' chef who died some years ago. Today Marc Haeberlin find new ways to show his great talent e.g. by showing some influence from the asian cuisine, but... More 

Helpful?
Thank nombulele
Tel Aviv, Israel
Level Contributor
33 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 8 December 2016 via mobile

We have been quite few times over the last years in this magnificent place and each time we're enchanted again and again from everything. Its looks like painted with heavenly colors - pastorali and charming. The food of the restaurant is a top of the class 3 star Micheline, well deserved, with a great service and everything just perfect from... More 

Helpful?
Thank Markel52
Level Contributor
14 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 bubbles Reviewed 1 December 2016

This restaurant is my favorite restaurant all over the world. The garden, the idyl, the staff and the food were absolutely flawless. bEEN THERE TWICE WITH MY FAMILY A LONG TIME AGO AND WANTED TO REVIEW IT AND TELL IM DEFIANTELY coming back.

Helpful?
Thank Sarah B
Level Contributor
18 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
5 of 5 bubbles Reviewed 7 November 2016

Having been in over 50 Michelin starred restaurants, i have always wondered "yes, it's easy between no stars and a star, by how do they know if it's one, two or three?" That was until i tried the steamed lobster as a starter. It literally blew my mind. I have never tried a more tender and perfectly cooked dish in... More 

Helpful?
Thank Vladimir M
Echt, Limburg, Netherlands
Level Contributor
45 reviews
36 restaurant reviews
common_n_restaurant_reviews_1bd8 24 helpful votes
5 of 5 bubbles Reviewed 1 November 2016

First visit in 1999 is still in memory as one of the best dinners ever. Today the setting, hospitality, service, menu and wine selection are still impecable. Truly one of the greatest adresses in France. Yet, there is one important remark to make. The restaurant dishes seem to be stuck in time. All is cooked to perfection with the best... More 

Helpful?
1 Thank Hans R
Zurich, Switzerland
Level Contributor
86 reviews
39 restaurant reviews
common_n_restaurant_reviews_1bd8 89 helpful votes
5 of 5 bubbles Reviewed 31 October 2016

We had dinner in the evening and lunch on the next day because we absolutely wanted to try the "Truffe soys la cendre". I would recommend la Truffe to absolutely everyone including to those who think they do not like or cannot feel the taste of truffe. This is an amazing experience and certainly worth the trip!

Helpful?
Thank KUSNACHT

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    Atmosphere
    4.5 of 5 bubbles
Average prices
US$ 106 - US$ 265
Cuisine
French, European, Vegetarian Friendly, Gluten Free Options
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Parking Available, Validated Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Good for
Special Occasion Dining, Local cuisine, Business meetings, View, Child-friendly, Romantic
Open Hours
Sunday
12:00 - 14:00
19:00 - 21:00
Wednesday
12:00 - 14:00
19:00 - 21:00
Thursday
12:00 - 14:00
19:00 - 21:00
Friday
12:00 - 14:00
19:00 - 21:00
Saturday
12:00 - 14:00
19:00 - 21:00
Location and Contact Information
  • Address: 2 rue de Collonges au Mont D Or, 68970 Illhaeusern, France
  • Location: Europe  >  France  >  Grand Est  >  Haut-Rhin  >  Illhaeusern
  • Phone Number: +33 3 89 71 89 00
Description
Il y a 150 ans, sur les bords de l’Ill dans un village du nom d’Illhaeusern, une famille travaille la terre, cuisine avec art et sert avec son cœur : l’esprit Haeberlin est né.En 1967, Paul et Jean-Pierre sont couronnés de la plus haute distinction : 3 étoiles au guide Michelin. Depuis, Marc et Danielle ont repris ce merveilleux héritage, épaulés par Laetita et Salomé. Dans la continuité, il convient de trouver l’équilibre juste entre la tradition et la modernité.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of L'Auberge de l'Ill and other visitors
9 questions
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Questions? Get answers from L'Auberge de l'Ill staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?