I went there with a group of 15. We had the squid and veal peka. Delicious. Ask to see the kitchen and the liquor room.
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Restaurant is located on top of a hill, we went there for dinner. The restaurant wasn't full and the service was very good. We eat fish, fish soup, fish pate and salad. We have also been offered free home made liquors. Totally recommend.
Just amazing! Best meal we tasted on the island. Muscles prepared on traditional way cooked in white sauce, grilled fish and vegetables.. delicious! Home made liquers that you can try them all are great, view also, staff very proffesional and friendly. Dont miss it!
we hiked from from Vis, only took an hour, got there at 4:30, beautiful setting overlooking the valley, had a glass of their white wine fro mthe tap, and proceeding to review the menu. We had the sampler with fish paste, octopus salad, marinated sardines,...More
A truly unique, authentic dining experience in a beautiful setting. The view over the valley was magical at sunset. Upon arrival the Maitre d' took us through to a back room where they have a range of home made liqueurs which they encourage you to...More
Overall not a good experience at all. Bad service, the waiter was sat smoking and drinking with friends in the corner whilst we were trying to get his attention during the meal. Very overpriced food and wine. Food tasted OK but definitely not worth the...More