Cute tiny little place with excellent pizza. The dough is what makes it so good. The 7 cheese pizza is amazing and unique!
11 - 20 of 50 reviews
Don't wait until you're starving to come here for a meal! Food was very good but the wait was way too long! Also couldn't believe that there are no restrooms in the restaurant...my daughter had to drive her son home to use the restroom...and guess...More
We visited Chef Charles' on a Saturday summer night. It was crowded when we walked in but we got our order placed. And then we waited. And waited. And waited some more. I understand it was busy...the phone was ringing off the hook for carry...More
We ordered a Deluxe pizza, and it was great!! Toppings were honey ham,pepperoni, mushroom, red onion, black olives, and a delicious 4 cheese mixture. Very rich, and very good! Also, we pick it up earlier in the day, and finish baking it later in the...More
Chef Charles always offers great pizza, the best subs and freshest salads in town, but with the seasonal Reuben Pizza he takes out all the stops. High quality corned beef, homemade thousand island dressing, sauerkraut, and cheese on a perfectly cooked crust. This is a...More
Nothing beats the convenience of grabbing a slice, but if you have the time to wait a few more minutes, a fresh from the oven Chef Charles' pizza is the best. The hand tossed, high gluten, part whole wheat crust is the right amount of...More
When I want a pizza or a nice salad, I go to Chef Charles. They also sell pizza slices, which is convenient. The interior us nothing special at all, it's the pizza that keeps me returning.
By far the best pizza in the country. Chef Charles makes everything from scratch. We loved his signature pizza so much, we took a par cooked one home for the next night. I usually don't eat the crust but theirs is amazing.