Great boudin and cracklings that remind me of my childhood. They offer both salted and seasoned cracklings.
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I have been eating this boudin for at least 30 years. I can remember my grandfather going by it by the ice chest full. My husband and I still travel here to get this boudin.
The smoked boudin is about as good as it gets. If it wasn't for the fact that the bathroom is about as nasty as you'll find I'd rate this place 5 stars. Would we go back? Sure. We'll just plan our trips better.
This little place in Opelousas Louisiana has some of the best, most flavorful boudin around. I have out of town family from Houston, Atlanta, and California and when they visit, they have to stop in for their fix. Very well seasoned and delicious. They also have crackling. Boudin balls, and other seasoned meats for purchase.
Normally when I visit family in the past, Ray's would be close on Sunday's. I was really happy to see they started opening on Sunday until 2:00. The boudin was Ok. A little greasy but still not bad. I like the new ways they start making boudin balls and egg roll style boudin. The thing I truly did not like... More
Stopped in here because I was ahead of schedule on a business trip. The pepper jack boudin balls are excellent! Billy-Rays is famous for the boudin, and they lived up to the hype. Only negative is that I missed it and had to circle back around. Area is a little confusing for traffic.
Always stop here or the other Billys west of Lafayette for boudin balls and some fresh boudin to take home in the ice chest. The boudin balls are the best I ever had.
This place NEVER disappoints. It's constant and always yummy! I always enjoy eating here and I NEVER make a visit from San Francisco without stoping in to lock up this delicacy!!!
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