My wife and I dined here when we visited 39 years ago when this very young couple had just started this tiny restaurant in a garage on the wrong side of the tracks, so to speak. It was wonderful with only three four main courses...More
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On Saturday mornings from April to October the Bloomington Farmers Market opens up down the street and the B-line trail gets rather busy with people walking to and from the market. Since this restaurant has a big sliding window from the kitchen to the B-line...More
This restaurant's theme is to keep the menu small, local, and fresh. For the most part, it accomplishes this. It is VERY laid back. Wine is either in a carafe, or a glass, and the choice is limited to white and red. I enjoyed the...More
My husband and I are long time area residents, yet this was our first visit to Le Petit. We have always wanted to try it, had heard good things, so when the Devour menu came out we decided to stop by. We had great service...More
I came all the way from Hong Kong for a day to give my wife a surprise visit on her birthday. We reserved a table for Valentine's Day in 2017. It was a USD 50 three course prix fixe dinner. The food and service were...More
Le Petit Cafe has been a fixture in Bloomington for 39 years. Marina and Patrick are perfect hosts and the food is creative and dellicious. Marina is a master of all incredible sauces. Eat here!
Upon entering this cozy establishment operated by a nice couple, you will believe that you are dining somewhere in Europe. Limited menu that changes daily, but you will not be disappointed.
A menu on a board features 4 - 5 choices (beef, fowl, fish and vegetarian) per evening. Vegetables are served family style. Separate choices of homemade desserts. Food is cooked to your specifications. Owners do the cooking and order taking and talk with you while...More
My colleague and I tried the Tuesday special crepe with soup or salad. A delightful lunch at an incredibly low price. The crepes were perfectly cooked and the sides were fresh and delicious.