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The Bridge

Certificate of Excellence
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230 W Bonneville St, Old Town Pocatello, Pocatello, ID 83204-3346
+1 208-234-7000
Website
Sunday
Closed
Hours:
Mon 16:00 - 22:00
Tue 11:30 - 22:00
Fri 11:30 - 22:00
Sat 16:00 - 22:00
More Info
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77 Reviews from our TripAdvisor Community

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Showing 76: English reviews
Level Contributor
42 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
Reviewed 15 April 2017 via mobile

Flank steak was tough and they call it Kobe beef... not even close. No salad with meal...bartender needs to learn how to make a cosmo... I doubt we will be back

Helpful?
Thank toot832042
2 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
Reviewed 25 February 2017 via mobile

Ravioli was killer, steak delicious. Seasoned well, cooked well, good service. Good atmosphere. We will be back!

Helpful?
Thank Audrey E
Eagle Mountain, Utah
Level Contributor
175 reviews
123 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
Reviewed 23 February 2017 via mobile

I had the Kobe salad and it was excellent, but not entree sized for a big appetite. I'll try here again and get the ribeye.

Helpful?
Thank Ed B
Level Contributor
52 reviews
36 restaurant reviews
common_n_restaurant_reviews_1bd8 152 helpful votes
Reviewed 22 February 2017

This has been one of the nicest meals I have had in quite a long time. The ambiance was positively lovely. The server was remarkably adapt and charming and the meal was simply fabulous. I've been warned against visiting Old Town Pocatello more than once and I have no idea why because I find this part of Pocatello to be... More 

Helpful?
2 Thank S E
Pocatello, ID
Level Contributor
41 reviews
26 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
Reviewed 29 January 2017 via mobile

I've been to the new location three times and have honestly had issues each time. The first time was for dinner right when they reopened. We placed our order three times, but the server came back each time telling us they didn't have what either of us had ordered. He was, of course, embarrassed. He offered us a complimentary dessert,... More 

Helpful?
Thank JEC222
lucyluvfood, Owner at The Bridge, responded to this review

I am so sorry you have had so many mishaps at our restaurant, I would like to sincerely apologize for the poor experience's. We have wonderful people working for us and sometimes things just are out of their control. I feel we are now settled into our new location and have worked out the kinks, please try us again and... More 

Oceanside, California
Level Contributor
6 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 1 January 2017

We were meeting some people for dinner on New Year's Eve. We arrived early and went to the bar for a drink. My husband ordered a beer and I ordered a martini. The waiter brought the beer and left..after a few minutes he comes back to ask if a margarita glass is ok for my martini. He says they are... More 

Helpful?
Thank claudia o
Pocatello, Idaho
Level Contributor
52 reviews
35 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 17 December 2016

The meal was OK but a little over priced for what you got, the wait for food was very long but the staff was accommodating and it was a very good place for a medium size Birthday Party. Those who wanted to drink in the Bar side were able to and it wasn't uncomfortable for anyone who chose not to... More 

Helpful?
Thank Bruce A
Pocatello, Idaho
Level Contributor
19 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
Reviewed 21 October 2016 via mobile

I ordered the bridge burger $12 to my suprise they asked how i wanted the meat cooked. I ordered medium well and the burger was delivered perfectly cooked to medium well i am amazed and it is far superior to red robbers the burger came with fries herb/sweet potatoe and extra burger condiments on the side literally filling a large... More 

Helpful?
Thank Tyrell C
Collinsville, Illinois
2 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 7 October 2016 via mobile

I just happen to see people coming out with leftover boxes. I asked what they enjoyed. They said get the bar special hot wings made in the Bridges homemade hot sauce. Excellant recommendation. Bartender Aarynne was fabulous. Made friends will local residents too. Super evening in Pocatello.

Helpful?
Thank Joan B
San Jose, California
Level Contributor
159 reviews
77 restaurant reviews
common_n_restaurant_reviews_1bd8 41 helpful votes
Reviewed 20 September 2016

Great decor, helpful and amusing staff, lively ambiance. Steaks were OK but Idaho trout was over seasoned and lost any delicate flavors. Not great for food but still a good night out if you can afford the cost without skimping.

Helpful?
Thank Margaret S

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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 15 - US$ 30
Cuisine
American, Steakhouse, Seafood, Gluten Free Options
Meals
Drinks, Dinner
Restaurant features
Takeout, Serves Alcohol, Reservations, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Wheelchair Accessible, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Outdoor Seating, Parking Available, Television, Highchairs Available, Full Bar
Good for
Romantic, Groups, Special Occasion Dining, Business meetings, Child-friendly
Open Hours
Monday
16:00 - 22:00
Tuesday
11:30 - 22:00
Friday
11:30 - 22:00
Saturday
16:00 - 22:00
Location and Contact Information
  • Address: 230 W Bonneville St, Old Town Pocatello, Pocatello, ID 83204-3346
  • Location: United States  >  Idaho (ID)  >  Pocatello
  • Phone Number: +1 208-234-7000
Description
Contemporary fine dining, locally owned and operated. We offer a higher scale atmosphere with a local feel. We are sure to please just about any pallet. We are famous for our Steaks and burgers also our in house made breads and pasta's. Our lounge is a full bar that has a wide selection of beer, scotch, whiskey and our fresh juiced mixed drinks. We are proud to introduce our new pastry chef/ baker Christashia "Bug" Reardon.

Questions & Answers

Questions? Get answers from The Bridge staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?