This bistro was just as described in the reviews. Home cooking and a wide variety of choices. We arrived before 6 and immediately got a table.
1 - 10 of 1,889 reviews
Out of 5 nights, my husband and I ate dinner here twice with friends while staying on the island. Oh wow, talk about great food and decent prices! The wait staff were always friendly. You never had to wait long to be seated. The atmosphere...More
You wouldn't believe a little place like this would have such good/great food. The owner makes his rounds and talks to every table. I didn't see him take back a single plate. We've eaten here several times while on the island and haven't been disappointed...More
We went in for a special dinner and weren't overwhelmed. The service was good but the food wasn't great. For appetizers we ordered the shrimp and the mushrooms and stopped there. Neither were anything to write home about. There are other restaurants on the Island...More
From meatloaf and pot roast to southern seafood or just a burger, this very cozy and charming restaurant with attentive yet very knowledgeable staff. Petite portions for those who want a smaller plate. Don't forget dessert - some great ones!
Cheese grits and squash casserole alone are work the trip. They were outstanding. We also ate fried shrimp and I don't even remember the other entree but again, the grits and squash made our meal. Like, I could eat this everyday, kind of great. There...More
It’s easy to see why this place rated number 1. The food was great. My wife had the veggie plate with mac & cheese, cheese grits, sweet potato soufflé and fried okra. It all was excellent like home cooking. I had the fried flounder, by...More
Thank you so much for your review. I am sorry that we do not handle draft beer, but the reason for that has to do with not having a dedicated cooler to store extra kegs as well as the configuration of the bar makes it...More
Good casual restaurant to dine at while visiting Jekyll Island. I had the shrimp and grits and it was so good. I ordered it blackened and it was perfectly seasoned. I tried the squash casserole as my side, per waitress's suggestion and it was good,...More