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Toccoa Riverside Restaurant

Ratings and reviews


Food and ambience

Local cuisine, American, Seafood, Vegetarian Friendly, Vegan Options

Location and contact


Salad Bar
featuring areas finest and most complete bar all you care to eat, served with hot rolls and butter
Fried Mushrooms
fresh shrooms batter fried and served with horseradish sauce
Buffalo Chicken Tenders
tenders tossed with tims special sauce and served with bleu cheese
Fried Green Tomatoes
fresh maters fried and served with marinara sauce
Mozzarella Cheese Sticks
breaded cheese planks, fried and served with marinara sauce
Fried Pickles
dill chips, double breaded and fried served with marinara sauc
Fried Pickle And Green Mater Combo
pickles and maters fried and served with marinara sauce
Chunky Buffalo Chicken Dip
chunks of chicken baked in a creamy buffalo sauce, served with wheat crackers
Cajun Popcorn
crawfish tails, fried with cajun spices, served with honey-mustard
Fresh Crab Cakes
chefs own recipe made with real crabmeat with a cajun remoulade sauce
All Entrees Include Choice Of Two Veggies, Salad Bar And Hot Rolls And Butter
Beef Liver
best you ever had, slow pan fried with onions
Country Fried Steak
lean angus beef, southern fried and topped with cream gravy
Queen Cut 12. Oz $16.95
King Cut 16 Oz $23.95
Prime Rib Au Jus
Charbroiled To Order. Steak Toppers : Grilled Onions And /or Green Peppers And/or Mushrooms $1.95; Jumbo Broiled Or Fried Shrimp $7.95; Lobster Tail -market Price
Chopped Sirloin Steak
10 oz steak smothered with brown gravy
Flat Iron Steak
8 oz choice sirloin charbroiled or blackened
Filet Mignon
8 oz choice cut, charbroiled to perfection
Cajun rubbed Rib Eye Steak
14 oz choice cut, rubbed and charbroiled
Chicken Tenderloins
fresh plump tenders, hand breaded, fried and served with honey mustard
Chicken Breast
two boneless breasts blackened, charbroiled, barbecued or teriyaki
Apple Smoked Pork Chop
double cut chop, charbroiled and served with a cranraspberry sauce
Market Price
Wild Fowl Of The Day
chefs choice of a wild bird, cooked to perfection
Chicken Marsala
fresh boneless breast sauteed with mushrooms, in a marsala wine sauce
Barbecued Baby Back Ribs
a full rack, slow cooked and basted with our tangy sauce
Mixed Grill
choose 3 of 5, shrimp, scallops, ribs, fish or chicken. bbq or teriyaki
We Specialize In Fresh North Georgia Rainbow Trout. Broiled Or Fried $15.95; Lemon Tarragon $16.95; Trout Almandine $17.95; Lemon Pepper $16.95; Cajun Style $16.95; Pecan Crusted $17.95; Crab Stuffed $18.95
Southern Fried Catfish
boneless filet fried southern style and served with hushpuppies
Jumbo Shrimp
tender shrimp either fried or scampi
Smoked Trout
fresh locally smoked filets served hot or chilled
Crab Stuffed Shrimp
crab stuffed jumbo prawns, broiled to perfection...
Seafood Platter
shrimp, scallops, oysters and fresh fish broiled or fried
Fried Oysters
jumbo select oysters, hand breaded, fried and served with cocktail sauce
The Following Are Served With Salad Bar And Garlic Toast
Chicken Parmesan
boneless breast fried, topped with cheese and served with angel hair pasta
Vegetarian Tomato Basil Pasta
veggies tossed with garlic, basil and maters over angel hair
Blackened Chicken $16.95
Blackened Shrimp $17.95
Fettuccini Alfredo $13.95
Fettuccini Alfredo
choose your favorite
Garlic Seafood Delight
shrimp, scallops, in a zesty lite lobster sauce tossed with angel hair
Smoked Trout Pasta
smoked trout in a tomato basil cream sauce over angel hair pasta
Shrimp $17.95
Chicken $15.95
Rasta Pasta
blend of peppers, mushrooms, red onions tossed with jamiaca seasonings and fettucini
Shrimp, Crab , Roasted Red Peppers With Penne Pasta
shrimp, crab , roasted red peppers in a losbter cream sauce
Beef Stroganoff
tender chunks of braized beef and mushrooms in a creamy stroganoff sauce
All Sandwiches Are Served With Lettuce, Tomato And A Choice Of French Or Sweet Potato Fries . Get A Salad Bar With Any Sandwich For $7.50
With Cheese $9.45
a 10 oz. burger charbroiled to order with all the fixins
Chicken Melt
boneless breast, charbroiled or fried and topped with monterey cheddar cheese
Fresh Fish Sandwich
chefs choice fried or broiled to your taste
Crab Cake Sandwich
tims homemade crab cake with tomato, lettuce and cajun remoulade
Steamed Broccoli
Homemade Mashed Potatoes
Whole Greens Beans
Creamed Corn Nuggets
Idaho Baked Potato
Herbed Leaf Spinach
Sweet Potato Fries
Squash Medley
Turnip Greens With Roots
French Fries
Nestled in the North Georgia Mountains on the banks of the rolling scenic Toccoa River 8 miles outside of Blue Ridge. This location takes it up a notch when it comes to relaxed dining with a gorgeous view. OnlyInYourState rated us as on of the best restaurants in Georgia, "13 Incredible Trips in Georgia that will Change your Life" by Marisa Roman. Come, see for yourself and enjoy our award winning Pecan Crusted Trout, a homemade blackberry cobbler, breathtaking view and friendly service. Lookin' forward to seein' ya out here on the river!
US$ 11 - US$ 24
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner
American, Seafood
Television, Takeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Wine and Beer, Accepts Credit Cards
Reviews (950)
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1 - 10 of 948 reviews
Reviewed 1 week ago via mobile

We have dined here for lunch 5 times during the past year. The food has always bee good and have enjoyed great service. It’s our favorite lunch destination. Shrimp & grits, hamburgers, grouper sandwich, seafood pasta & fried catfish are all great choices/

Date of visit: January 2019
Thank Dngreen51
Reviewed 1 week ago via mobile

Very nice atmosphere. Super clean - even the restroom! The food was good! I had pecan crusted chicken, sweet potato mash and corn nuggets- no complaints! Would definitely go back!

Date of visit: January 2019
Thank Saj14
Reviewed 2 weeks ago via mobile

Upon entering we were walked out to the enclosed patio. A great view of the river and our waitress was very helpful. The food was fantastic! Just so you know. The menu on trip adviser for them is not accurate. The chicken and shrimp pasta...More

Date of visit: December 2018
Thank Raftnjules
Reviewed 2 weeks ago via mobile

Parking lot was packed each day we drove by. We thought for sure it’s got to be a great place to eat. WRONG! took waitress suggestion on spicy shrimp dip as appetizer. It was basically shrimp gravy you’d serve on top of grits, served with...More

Date of visit: December 2018
Thank 304hollyb
Reviewed 2 weeks ago via mobile

The trout was good. Green beans are from a can. Salmon was good. Shrimp tasted old. Mixed bag. Beautiful view.

Date of visit: December 2018
Thank Davenportcloudspeak
Reviewed 3 weeks ago via mobile

This place got great reviews, so we had to try it. Everything that we got was really good! We had Trout, Grouper, Chicken Fried Steak and it was all good. The biscuits were really good as well. The kid’s portion for pasta was really good....More

Date of visit: December 2018
Thank 201JM
Reviewed 5 December 2018 via mobile

Great restaurant with excellent food, great service and a wonderful view of the Toccoa River. The have a great selection of local brews on tap at he bat. The blackened trout sandwich was awesome. I have been several times and never disappointed with food or...More

Date of visit: December 2018
Thank T4371SIjohnm
Reviewed 2 December 2018 via mobile

Beautiful place, amazing food, but the staff was some of the rudest people I have ever met in my life just nasty to the core, then after meeting a few locals find out this owner and his staff are known for being rude and when...More

Date of visit: December 2018
Thank K D
Reviewed 25 November 2018 via mobile

Went on a 80 mile drive to eat cold food and poor service. The building and grounds are very nice. Service was slow and the half of the food received cold (did replace mashed potatoes with a hot baked one). The appetizers were the best....More

Date of visit: November 2018
Thank Zigful
Reviewed 23 November 2018 via mobile

Went here for my birthday with a small group of family members. Arrived late afternoon to in hopes of avoiding the rush and still had to wait 30 minutes (not horrible). The group had a variety of dishes - from salad, to trout, to steak...More

Date of visit: November 2018
Thank Businesstraveler3169
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Questions & Answers
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Krissy H
2 September 2018|
AnswerShow all 4 answers
Response from Ernbo6 | Reviewed this property |
They do have a vegan option but this is a restaurant known for trout and good steaks. They also have good vegetable side dishes that are very good.
22 October 2017|
AnswerShow all 2 answers
Response from G2704QLjohnw | Reviewed this property |
has always been closed on Mon and Tu whenever we have been in Blue Ridge every summer for last 6 years
4 October 2017|
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Response from mooseloop | Reviewed this property |
Only beer and wine, I think....
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