They served a curried zucchini soup that was very tasty and flavorful. The mushroom Wellington was an original and nicely executed. Ambiance was pleasant and service was adequate.
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Apparently this restaurant is a big deal on anastasia and decided to pass through. It was great through and through. From the drinks to the meals to the dessert, an excellent experience. It was pricey, but so worth it. The scallops were spectacular.
My husband and I stayed in St. Augustine over the weekend and wanted to eat at an upscale restaurant for a date night. This place was upscale on in its prices! We ordered the ceviche appetizer which was good and had a nice presentation. I...More
Husband and I went for an early dinner and had a truly delicious meal and delightful experience. The food was great and the service was friendly and attentive. My husband had a pizza and I opted for a Crab cake and small salad. The crab...More
We had a group of 8 and decided to give this place a try. At first I was not impressed as they told us the wait time would be 1.5 hr and they had a ton of empty tables in the restaurant. The bar area...More
We went with six adults and four children. We had a great server and everyone enjoyed their food. Reasonable prices. Good drinks.
We are regulars at Blackfly when we are in St. Augustine. It’s a special place where the variety of choices and the excellent preparations always delight. We arelove their sushi rolls, pizza, seared tuna, calamari, shrimp, fresh fish entrees, and the Lobster Mac and cheese....More
Just dined there for the fifth time in six months. It never disappoints. Both food and service are consistently outstanding. The restaurant is divided between a bar area and a dining room (our choice.) A good selection and beers and wines are available. The menu...More
Food quality and presentation are always high. This is a place to go for a special occasion as the prices are not cheap. Certainly rates in my top 3 of restaurants in St. Augustine and for a town with so many excellent restaurants that is...More
My son and I had one of the best fish dishes we ever had. My husband had their giant port chop and raved about how tender it was. Very fresh food and came out piping hot.