Every time I have eaten at the bar I have met the most interesting people, whether single, or with a spouse--always friendly. Staff are top notch, too!
11 - 20 of 408 reviews
The food is nothing to remember, in fact there were six of us and I don't recall what anyone had, no one made any positive comments about their orders, with one exception, the fried oysters are very good and heavy enough to share as an...More
Draws the rich and those wanting to be near them. Reservations were hard to come by and the place was as noisy as a popular club. The food was good, but for the money only average. Fried oysters weren't as good as many better seafood/fish...More
Have been a number of times over the years and have always felt that it was "good", albeit very noisy. Last night with friends, I ordered the NY Strip and asked it to be prepared to just a little pink. The wait for the meal...More
My husband and I are snowbirds. We normally make the restaurant circuit in Palm Beach. However, this season, we have become a fixture at the Palm Beach Grill. The service is pure perfection. The staff is so professional, knowledgeable, personable, and accommodating. From the moment...More
Decided to try this place with another couple to celebrate a birthday. Reservations are only available by phone. I called a week before our desired date and was able to book a table, but my choices were limited - essentially early or late, so we...More
Decent food and nice range of items....from hamburgers to ribeyes'...be careful on the specials as they dont tell you the prices and they will be costly!
I expect the restaurants in Palm Beach to be expensive and this one certainly is. I also expect extraordinary food. I can't quite characterize this as extraordinary. My fifty dollar filet was a bit stringy quite frankly. The fish that my husband ordered was over...More
The place definitely had a very good buzz to it and the service was good.So was the food. However it was very expensive. It was a business meeting and if I was on my own dime I would avoid it. No place should charge those...More
We shared the fabulous fork-and-knife ribs, which never fail to satisfy--cooked to perfection in a not-too-sweet sauce, they nearly fall off the bone, and the jumbo crab cakes, virtually all crab, only enough filler to hold them together. The restaurant also has great sides, including...More