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Pied a Terre

₹₹₹₹French, European,
1701 James Ave, Inside The Cadet Hotel, Miami Beach, FL 33139-7508
+1 305-531-4533
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Overview
  • Excellent76%
  • Very good15%
  • Average5%
  • Poor3%
  • Terrible1%
Travellers talk about
“foie gras” (80 reviews)
“sea bass” (64 reviews)
“lobster” (33 reviews)
Closed Now
Hours
CUISINES
French, European, Contemporary, Vegetarian Friendly, Gluten Free Options
PRICE
₹₹₹₹
RATINGS
Service
Food
Value
Atmosphere
LOCATION
1701 James Ave, Inside The Cadet Hotel, Miami Beach, FL 33139-7508
All Details
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50
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Reviews (654)
Traveller rating
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1 - 10 of 509 reviews

Reviewed 4 weeks ago via mobile

My husband and I just celebrated our anniversary at this wonderful gem of a restaurant. Patrick, the owner, personally guided us through the menu...and every dish was exquisite. The foie gras is their specialty and it is amazing! So looking forward to returning.

Thank teri305
Reviewed 5 July 2018

We were in this restaurant for my birthday. My son in law booked 3 weeks before and asked by mail a birthday cake . He had no answer at his mail before coming and he was anxious about that. When we arrived he asked the...More

3  Thank jmpelata
Reviewed 18 June 2018 via mobile

For many of us, locals in Miami Beach trying to avoid South Beach and often complaining that isn’t romantic to dine in South Beach, fear no more; Pied à Terre is the answer. Nestled inside the charming boutique Cadet Hotel and surrounded by both Art...More

Thank Montsefranco
Reviewed 27 May 2018 via mobile

Very small dining room, very personalized service. Our experience began with a tasting menu of foie gras, four different kinds, all very good. I had a riceless risotto which I was hesitant to get, but our very knowledgeable waiter suggested I try. It was very,...More

Thank Kate M
Patrick G, General Manager at Pied a Terre, responded to this reviewResponded 1 June 2018

Dear Kate, Thanking very much for your visit and to take the time to share your experience with all the Trip Advisor readers. We make a point to use the best and freshest ingredients and products, no shortcuts...powder, gels. All meats grass fed, no hormones,...More

Reviewed 21 May 2018

This small restaurant is amazing! When you let France since years and have dinner here, all the flavors, all the authenticity of a real high French cooking invade your taste buds. The recommendations of the French Maître d’hôtel, for food and wines, are excellent, showing...More

Thank franceses
Patrick G, General Manager at Pied a Terre, responded to this reviewResponded 1 June 2018

Thank you, we are very flattered by your comments. Our goal is to provide you a memorable experience still reasonable for what you get In two words: Quality and Value We are looking forward for your next visit

Reviewed 29 April 2018 via mobile

This small and expensive french restaurant is a real discovery for those who appreciate gourmet meals. A stunning variety of foie is their specialty. The tasting menu we chose was cooked to perfection. The french wines suggestions are excellent choices that you will remember ,...More

Thank lionel2021
Reviewed 21 April 2018

You will find something really different from others Miami's restaurants. Small place, high standing, nothing like ocean drive, sounded good ! ++ Food was excellent : Duo foie gras is great, Risotto is to be discovered and the squad is awesome. +- Wines pairing with...More

2  Thank JulienRnd
Patrick G, General Manager at Pied a Terre, responded to this reviewResponded 26 April 2018

Thanks about letting us know about some issues that are uncommon in our restaurant where we focus on the quality of our cuisine, the wine experience and the service; this part was apparently, on this day not at the level we expect to be all...More

Reviewed 15 April 2018

Went with my husband for the first time. Had a very enjoyable experience. A little pricey, but you get what you pay for.More

1  Thank sandravetta73
Patrick G, General Manager at Pied a Terre, responded to this reviewResponded 19 April 2018

Thanks for taking the time to share your experience at Pied a Terre... As you figured out, we used the best products and ingredients in our cuisine and it comes with a price unfortunately...Shopping yourself you probably noticed that prices of high quality products is...More

Reviewed 30 March 2018

As part of a private F&B group I enjoyed a lovely diner especially assembled by Patrick Gruest the owner, but marred by a dated fussiness in his humorless food presentations/wine commentary intros that all-too easily reminded me of haughty Parisian disdain suffered when attempting a...More

1  Thank John N
Patrick G, General Manager at Pied a Terre, responded to this reviewResponded 26 April 2018

Thanks for visiting us and the opportunity to enjoy our cuisine. I am sorry you perceived some disdain in my presentation... no disdain on my part.. But by experience, I know that many American guests have a wrong perception of what is the real French...More

Reviewed 29 March 2018

Our food and wine society was hosted by Patrick and the staff at Pied a Terre, and we could not have asked for a more exquisite evening. We dined outside on the terrace, and each course was paired perfectly with wines of lesser-known varietals and...More

1  Thank Michael P
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 31 - US$ 50
Meals
Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Valet Parking, Serves Alcohol, Full Bar, Free Wifi
Dining Style
Fine Dining
Good for
Business meetings, Special Occasion Dining, Romantic
Open Hours
Sunday
6:30 AM - 9:30 AM
Tuesday
6:30 PM - 10:00 PM
Wednesday
6:30 PM - 10:00 PM
Thursday
6:30 PM - 10:00 PM
Friday
6:30 PM - 10:30 PM
Saturday
6:30 PM - 10:30 PM
Location and Contact Information
  • Address: 1701 James Ave, Inside The Cadet Hotel, Miami Beach, FL 33139-7508
    (Cross Street 17th and James Ave.)
  • Location: United States  >  Florida (FL)  >  Miami Beach
  • Phone Number: +1 305-531-4533
  • E-mail
Description
Located in the Cadet Hotel on 17th and James Ave. Pied A Terre has 11 tables seating 30 people plus outside seating available depending on the weather. We serve innovative Contemporary French cuisine in a fine dining setting. Our menu is always a reflection of seasonal ingredients and local products. We offer a 6 course tasting menu featuring our signature offerings. Our cuisine is always a work in progress and we strive to ensure there are always new and exciting dishes for our guests to sample. Our wine list is unique featuring unusual wines, Boutique wineries from different parts of the world. We also offer outdoor dining with two chef's tables to accommodate larger parties. Our 2 outside patios are perfect for private parties up to 80 guests. We can accommodate any dietary requirements.
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