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A visit to our house is a unique way to relax and enjoy life's simple pleasures as well as our treasures from the sea. The word Bagatelle comes from the French and means "a trifle or a little nothing", often referring to a light, fun, yet not too serious spring time romance. The French brought their history of fine cuisine and their love of wine to the Caribbean Islands. It is in this tradition that we have combined our French heritage, southern hospitality and the indigenous tastes of the Florida Keys into the meals we prepare today. Our chefs blend the best of our locally caught fresh seafood, fresh produce and delicious tropical fruits for our tropical seafood dishes.
We were here for brunch this weekend. Our B&B called to make a reservation for our group. We were told that they had a brunch happy hour... when we were seated they let us know it was only at the bar and no we could...More
We happened upon this restaurant late morning on a Wednesday while riding bikes through the city. We had no idea, but apparently they have a brunch/morning happy hour every day (amazing)!! These special brunch plates are small (like half portions of the full brunch offerings)...More
I threw a 40th birthday dinner party for my wife with 26 friends at Bagatelle and it was outstanding!! The outdoor open air back deck provided the greatest setting for an intimate party and set the mood for one of the most memorable nights in...More
We inadvertently walked past and were sucked in by the enticing menu and charming facade. The hostess was friendly and able to accommodate us with a romantic table for two on the 2nd floor balcony. The perfect spot to people watch! There was a great...More
Lots of pricy restaurants on the island, but this is the only one we went to TWICE. Excellent food, good bar and good wine list, excellent and friendly service, beautiful setting, don’t forget to go to Hogs Breath bar across the street for good live...More
To start the appetizers were overpriced and a little skimpy. The entrees however were delicious and worth the price. The key lime pie dessert was disappointing-not the least bit tart. Good wine list.
A side note- we ate on the porch which was great except...More
My newlywed husband and I could not have been more pleased with the wedding brunch we held at Bagatelle. As we planned our wedding from out of state, we relied on reviews and a recommendation from our wedding planner when choosing the restaurant; however, Bagatelle...More
We were seated at probably the best table in Bagatelle for a four top. We were on the front porch, could people watch and hear the good music from Hogs Breath. Our server was pleasant and knowledgeable about the menu. Two ordered the seafood puttanesca...More