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The Flaming Buoy Filet Co.

1100 Packer St, Key West, FL 33040-3263
+1 305-295-7970
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Overview
  • Excellent74%
  • Very good16%
  • Average7%
  • Poor2%
  • Terrible1%
Travellers talk about
“filet” (120 reviews)
Closed Now
All hours
CUISINES
American, Caribbean, Seafood, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
₹₹ - ₹₹₹
RATINGS
Service
Food
Value
Atmosphere
LOCATION
1100 Packer St, Key West, FL 33040-3263
All Details
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Reviews (1,544)
Traveller rating
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1 - 10 of 1,480 reviews

Reviewed 2 days ago

This place came recommended by friends who had visited before we were in the Keys and we were very happy with their recommendation. We were running late for our reservations but we got a great table out on the porch and our waiter was super...More

Thank travelingqueen9207
Reviewed 2 weeks ago

small place but big on taste. expect this kind of food and service from a larger fine restaurant. I had a steak that was as good as any I have ever had. Wife had the fish special. wonderful staff....went there for anniversary....will go back

Thank N5696RYgenem
Reviewed 2 weeks ago

Small but very cozy! We didn't have a reservation and they squeezed us in anyway. Food was amazing -- little pricey but worth every penny. The lobster mac&cheese was a definite high point. The two servers that tag teamed us were outstanding. LOVED IT! (Make...More

Thank caryntrobinson422
Reviewed 2 weeks ago

Slightly off the beaten track, but don't let that stop you...this place is fantastic. Try the lobster mac and cheese, delicious. Prices were reasonable and the staff treated you like family. Menu is creative and when described by the staff it is hard to choose...More

Thank Danshore
Reviewed 3 weeks ago

This place is off the main drag in a residential neighborhood, a small converted home with about 10 tables (so make reservations). I had the lobster mac and cheese, it was a huge portion and delicious. My husband had the Ribs which were also good....More

Thank aberfitchgr534
Reviewed 3 weeks ago

My taste buds still fondly remember the Lobster Mac and Cheese. Great food choices--our bartender Brian took such great care of us that we came back the second night with the same awesomely wonderful end result!

Thank lizfairlawn
Reviewed 3 weeks ago via mobile

Without hesitation I would say that this place is perfect. Every mouth full was a joy, we had lobster Mac and cheese, Thai prawns and the mixed starter. I am a very good cook and judge the food that I eat in a restaurant compared...More

Thank sredcliffe
Reviewed 3 weeks ago via mobile

OMG, never have I or my family tasted food as divine as this!!! Why is this not number 1. We have travelled and eaten in many places but have never felt emotional about food as we did tonight. Jay and Fred were amazing, they made...More

1  Thank kafferleen
Reviewed 4 weeks ago via mobile

Came upon this restaurant down a side street and what a find. Really quaint looking place from the outside and inside very clean lines. Attentive staff and very friendly, good menu knowledge. I had marinated shrimp to start followed by Mahi with a lime butter...More

Thank jillyd1957
Reviewed 4 weeks ago via mobile

Based on reviews we had high hopes. Staff were REALLy nice and helpful. Best way to describe food is average comfort food. Very heavy dishes some may like. But not for foodies. Lobster mac was touted but overloaded with cheese and under-loaded with lobster. More...More

Thank Mark K
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Ask a question
Questions & Answers
Amy A
21 January 2017|
AnswerShow all 3 answers
Response from TheFlamingBuoy | Property representative |
Thank you for thinking of us. Most people make reservations at most a couple of months out. We haven't a parking lot, but there is generally plenty of street parking. Hope this helps. Scot.
1
Vote
KaylaNCohen
21 July 2016|
AnswerShow all 5 answers
Response from TheFlamingBuoy | Property representative |
We don't, per se, but we can make chicken fingers or fries or spaghetti, stuff like that.
1
Vote
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 9 - US$ 32
Meals
Dinner
Restaurant features
Outdoor Seating, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations
Good for
Romantic, Local cuisine, Special Occasion Dining, Child-friendly
Open Hours
Sunday
18:00 - 21:30
Monday
18:00 - 21:30
Tuesday
18:00 - 21:30
Wednesday
18:00 - 21:30
Thursday
18:00 - 21:30
Friday
18:00 - 21:30
Saturday
18:00 - 21:30
Location and Contact Information
  • Address: 1100 Packer St, Key West, FL 33040-3263
  • Location: United States  >  Florida (FL)  >  Florida Keys  >  Key West
  • Phone Number: +1 305-295-7970
  • E-mail
Description
An "only in Key West" restaurant, The Flaming Buoy Filet Co. makes a statement on the hushed stage of a residential neighborhood. It is one part retro supper club, one part sassy corner bistro, and one part highly personal whim. Fred Isch, self-proclaimed Air Force Brat, grew up in every geographic segment of the country with a mother who loved cooking and collecting recipes. His partner, Scot Forste, grew up on the farm where his mother, bored of city life, spontaneously relocated to get back to the land, breed horses, and grow fresh, healthy food. Every recipe on the Flaming Buoy menu is an interpretation of something Fred or Scot ate at their respective family tables. Local additions, like seafood, tropical fruits, and Cuban flavors reinterpret the nostalgia, and the result grabbed the attention of the New York Times in 2011. Whether from a porch seat next to pots of herbs, or inside a white dining room accented in orange, dining the Flaming Buoy way is delicious and fun.
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