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David Burke Prime

Certificate of Excellence
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350 Trolley Line Blvd, Mashantucket, CT 06338-3830 (Route 2)
+1 860-312-8753
Website
Today
12:00 - 23:30
Open now
All hours
Hours:
Sun 12:00 - 22:00
Mon - Thu 12:00 - 22:30
Fri 12:00 - 23:00
Sat 12:00 - 23:30
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498 Reviews from our TripAdvisor Community

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Showing 496: English reviews
Exeter, Rhode Island
Level Contributor
28 reviews
24 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
2 of 5 bubbles Reviewed 3 days ago NEW

Arrived on a crowded Saturday evening without reservations. We did manage to be seated, although it was next to the kitchen and the only décor was the bussing carts. We ordered our steaks, I ordered a 40 day aged rib eye, and instead they brought me the 30 day. All I can say it tasted like an average supermarket rib... More 

Helpful?
Thank JustBobProvidence
Freeport, New York
Level Contributor
32 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
5 of 5 bubbles Reviewed 4 days ago NEW via mobile

My husband and I went here during our stay at the Foxwoods Tower. The ambiance was beautifully decorated. It was a special treat as Monday is Lobster night. You get a choice of appetizer, main course and dessert for $39. The service was impeccable as well as the meal. The Lobster tacos appetizer was fresh and tasty. We had the... More 

Helpful?
Thank marianne522
Level Contributor
8 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 bubbles Reviewed 5 days ago NEW via mobile

The meal was absolutely perfect. Me and my wife both got the dry aged rib eye steaks. They were full of flavor and juicy. I'm a picky eater and have to say that the food was definitely worth the price.

Helpful?
Thank Rebecca B
LaPaz
1 review
5 of 5 bubbles Reviewed 5 days ago NEW

From the moment the two hostesses greeted us, we were “in”- it was like we were family; we were friends, the atmosphere warm, cozy cool. Our waitress personable and funny as hell, and tolerant of our silliness. Every bite, astounding, every sip of their original beverages-outstanding. I have not been that impressed in quite a long time. Best Thanksgiving Day/Night... More 

Helpful?
Thank PamelaSlocum
Boston
Level Contributor
32 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 32 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago

I booked this restaurant in advance for my birthday dinner with a friend and we were not disappointed! We were sat in a small glass enclosed room with a few other tables and loved the coziness and noise level. The French Martinis were perfect. So good we split a second. I love the table side Cesar salad as it just... More 

Helpful?
Thank okie103
Connecticut
Level Contributor
46 reviews
33 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
1 of 5 bubbles Reviewed 2 weeks ago

Made reservations for 615pm so we'd have plenty of time for a good dinner before an 8pm show that same evening. Arrived at the host stand at about 610pm and saw numerous parties standing around waiting to be seated. When we checked in with the host, he said that although he could check us in for the reservation, he couldn't... More 

Helpful?
1 Thank Tom F
weymouth,ma
Level Contributor
21 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

What can I say. The clothesline candied bacon is absolutely the best thing ever. The presentation. The candied bacon. The smokey-ness of the bacon. Mouthwatering.

Helpful?
Thank kmrn9770
Brandon R, General Manager at David Burke Prime, responded to this review

Thank you for your review, we here at David Burke Prime are thrilled that you enjoyed our signature "clothesline bacon" appetizer. Executive Chef Pedro Avila has made a fantastic presentation that is quite delicious! We hope to have you back again soon! Thanks, Brandon Robinson General Manager David Burke Prime brandon@craveablehg.com More 

Hudson, New Hampshire
Level Contributor
33 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
5 of 5 bubbles Reviewed 3 weeks ago

We had dinner here over the weekend for hubby's birthday. The popovers they give you as you peruse the menu are like little puffs of buttery air. It would be easy to fill up on these, but don't. You will need room for the meal. After reading over the menu hubby wanted to try the Clothesline Bacon to start. My... More 

Helpful?
Thank boooche
Brandon R, General Manager at David Burke Prime, responded to this review

Hello, We can't thank you enough for your glowing review. We are always excited when we have the honor of hosting such special occasions as birthdays and anniversaries. We are happy to hear that you and your husband enjoyed his birthday celebration. See you on your next special day! Thanks, Brandon Robinson General Manager David Burke Prime brandon@craveablehg.com More 

New York
Level Contributor
17 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed 3 weeks ago via mobile

Food was great. Expensive but worth it for a special occasion. Service is excellent. We got petite filets - i think they were regular filets - butterflied in half. I typically like a filet to be round and thick. These were thin but still very delicious. Creamed spinach, whipped potatoes, Mac and cheese - all awesome!

Helpful?
Thank maureen0
Brandon R, General Manager at David Burke Prime, responded to this review

Maureen, Thank you for your feedback, we are always happy to hear that our guests enjoyed their experience at David Burke Prime. The creamed spinach is my favorite, I'm glad to hear that you liked it too. If you're interested in joining us again, please don't hesitate to reach out to me directly! Thanks, Brandon Robinson General Manager David Burke... More 

Nahant, Massachusetts
Level Contributor
4 reviews
5 of 5 bubbles Reviewed 4 weeks ago via mobile

Food is superb, mouth watering steaks, filet mignon, the best i've ever tasted, but prices are high. Go when you get a free food voucher.

Helpful?
Thank Cheryl D
Brandon R, General Manager at David Burke Prime, responded to this review

Cheryl, Thanks for your note, we are so happy that you enjoyed our food. See you again soon! Thanks, Brandon Robinson General Manager David Burke Prime brandon@craveablehg.com More 

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    Service
    4 of 5 bubbles
  • Value
    3 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Average prices
US$ 31 - US$ 50
Cuisine
American, Steakhouse
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Casual Dining
Good for
Romantic, Groups, Bar Scene, Special Occasion Dining, Business meetings
Open Hours
Sunday
12:00 - 22:00
Monday
12:00 - 22:30
Tuesday
12:00 - 22:30
Wednesday
12:00 - 22:30
Thursday
12:00 - 22:30
Friday
12:00 - 23:00
Saturday
12:00 - 23:30
Location and Contact Information
  • Address: 350 Trolley Line Blvd, Mashantucket, CT 06338-3830
    (Route 2)
  • Location: United States  >  Connecticut (CT)  >  Mystic Country  >  Mashantucket
  • Phone Number: +1 860-312-8753
Description
Celebrated Chef David Burke will bring his culinary expertise to Foxwoods Resort Casino, with the opening of David Burke Prime on July 9, 2008. All cuts of meat served at the restaurant will be imported directly from Creekstone Farms in Kentucky and dry-aged for 28 to 75 days in the restaurant’s in-house dry-aging room. In addition, David Burke Prime will offer thousands of bottles of premium wine from around the world. Located on the hotel level of Grand Pequot Tower in Foxwoods Resort Casino, the 13,000-square-foot steakhouse will seat 280 people and feature a 35-foot tall wine tower escalating up three stories to the casino level. In addition, the restaurant will include a 28-seat bar and 1,700-square-foot private banquet area, accommodating up to 100 people. Similar to David Burke’s Primehouse in Chicago, which was just voted Best Steakhouse in Chicago, David Burke Prime will feature an aging room with walls lined in imported pink Himalayan rock salt, crafted here in the U.S.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of David Burke Prime and other visitors
4 questions
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Mamaroneck, NY
3 months ago
over a year ago
Old Lyme, Connecticut
Derry, New Hampshire
over a year ago

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Questions? Get answers from David Burke Prime staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?