Love the char broiled eggs. The eggs are cooked perfectly with a ltttle crunch. The food is fresh and light and a great place to go on a sunny weekend.
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I’ve been to Nonni’s for brunch & lunch, first time for dinner. Arrived earlier than our reservation and seated right away. Ordered the salmon special (served with prawns) & onion soup. Absolutely delicious. Our waiter was attentive, not overly so. I’ll definitely return soon
First off, the owner/chef is a kick. Very personable, interesting and fun. Then, of course, the food is amazing. Highly recommended!
We totally enjoyed this unique menu, Smoked salmon benedict was delicious. They were extremely busy but service was as good as they could make it. Everyone was friendly and accomodating. This is a great place with outdoor dining making it even better.
All of us (two couples) really enjoyed the dishes at this restaurant and the service was quite good. The only reason I'm giving this restaurant 4 stars rather than 5 is that their wines by the glass were mediocre. But I'd go back there in...More
Let’s face it. Dining is expensive these days. One would expect however to get something for your money. Nonni’s just doesn’t deliver. The food was okay but nothing special. Certainly not worth the hefty price tag. The service was good. The atmosphere is so unspecial....More
Right on Main Street in downtown Pleasanton, you will find Nonnis, a genuine Bistro, but with some Scandinavian influence along with French. Just to assure that all is right with the world, don't freak out if you see an employee in his whites, taking his...More
We took our kids and grandchildren here for breakfast on their advice and we weren't disappointed... apart from my wife and I they all went for a large breakfast (as young hungry people do) and we shared an Eggs Benedict between us which was more...More