I like this place as it is informal with good food. Always consistent. I enjoy their bbq food. The turkey is my favorite. Plenty of parking.
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Finger-lickin' good ribs, chicken and brisket. Back Forty knows how to smoke meat and they have all the good fixin's as well. We had our son's wedding reception there and everyone raved about the food. The staff was attentive and we appreciate the care that...More
Growing up what I thought was barbecuing was in fact grilling - meat cooking over charcoal. One difference is that grilling is faster method of cooking than barbecue. Also I realize barbecue is meat cooking in indirect heat as the smoke adds flavor. In the...More
I've been going to the Back Forty since moving to Pleasant Hill over 40 years ago. Service and quality have always been top notch! The breaded zucchini and mozzarella sticks are favorite appetizers. You can't go wrong with the pork or beef ribs. Brisket of...More
You certainly can't go wrong if come for lunch or dinner. Besides the good food they also have an extensive menu for the bar.
As BBQ road houses go this is o.k., but not on a par with the best. The Caesar salad was fresh but bland, the pulled-pork sandwich pretty much the same. The corn bread was uninteresting. Service was excellent, both in the bar (where we waited...More
Started out with the Ceasar salad and then had the Brisket Dip sandwich and the Ribs with Mac n Cheese. The portion of salad was huge with fresh shaved parmesan cheese. The brisket was juicy, as requested, and full of flavor. Tasted just as it...More
Service was good, but Brisket and pork were dry and lacked flavor. Was not worth the money, and we will not be coming back.