We have been eating at Spenger's for many, many years but something has drastically changed. Have you ever made reservations only to find you have walked into an empty restaurant and felt like a fool? That was the case. I got a waiter who obviously...More

We have been coming to Spenger's for thirty years. It's still a fun place to visit, with unbelievable displays of naval and maritime artifacts and big marlins all over the walls, but without the adjoining seafood market that was started by Spenger, a fisherman himself,...More

Love this place. Been coming here since I was a teenager. Caught the happy hour. Had very reasonably priced appetizers and drinks. We had clam chowder ( that was the best anywhere ) and stuffed salmon for dinner. It all really good. Service was great...More

Loated at the noisy bar. Appetizer was good. Clam chowder and shrimp cocktail was also good. Fish and chips was not so great. Chips were overcooked. Service was slow.

Crispy fish and chips, huge tasty scallops, piquant Caesars, good beers on tap. I even got my picky eater to try something new, and she's already begging to go back for more parmesan-crusted chicken with lemon caper butter and fettuccine Alfredo. Super warm reception from...More

I was not impressed with the food. I was very disappointed with food considering the food chain that owns the restaurant. Slow service.

We had read reviews before going to Berkeley and expected service to be sub-par based on that. However, when we waited at a table in the bar for 15 minutes before going up to the bar counter and ordering for ourselves there, then another 30...More