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Pomo Pizzeria Napoletana - Scottsdale

Certificate of Excellence
₹₹ - ₹₹₹
South Scottsdale
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8977 N Scottsdale Rd, Ste 504, Scottsdale, AZ 85253-2334 (Mc Donald and Lincoln)
+1 480-998-1366
11:00 - 22:00
Open now
See all hours
Sun - Thu 11:00 - 22:00
Fri - Sat 11:00 - 23:00
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432 Reviews from our TripAdvisor Community

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Showing 406: English reviews
Scottsdale, Arizona
Level Contributor
79 reviews
51 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
5 of 5 bubbles Reviewed 14 October 2015

If you're a fan of Naples-style thin crust pizza, Pomo is your place. From the Naples-sourced oven to the ingredients, it's about as close as you can come to Italy. Both the new Scottsdale Gainey Ranch location and downtown PHX are worthy of your patronage.

Thank Rick S
Olney, Maryland
Level Contributor
86 reviews
55 restaurant reviews
common_n_restaurant_reviews_1bd8 49 helpful votes
4 of 5 bubbles Reviewed 10 October 2015

We stopped in for lunch and had a mixta salad, mushroom pizza, 2 glasses of wine and 2 beers. The salad was a bit disappointing - it only contained mix greens, cheese, cucumbers and tomatoes. (I shouldn't be surprised - the menu did not indicate anything more.) The pizza was a very tasty. (The size of the pizza pie was... More 

Thank wallyscholl
Calgary, Alberta, Canada
Level Contributor
19 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 30 helpful votes
4 of 5 bubbles Reviewed 11 September 2015

It was a Sunday night around 9:30 p.m. and this was the only restaurant open that wasn't a pub. It was close to our hotel and we didn't want o chance traveling around only to find all other restaurants were closed early because it was Sunday. Although we didn't site outside, the restaurant does have a really nice patio. The... More 

Thank Crystal K
Redondo Beach, California
Level Contributor
175 reviews
102 restaurant reviews
common_n_restaurant_reviews_1bd8 69 helpful votes
5 of 5 bubbles Reviewed 10 September 2015

Very tasty pizza, with fresh and quality ingredients. I asked for my pizza to be "well done" and it was just about perfect. Almost as good as Bianco, The restaurant is attached to a wonderful Italian market, which offers great crusty bread, among other things.

Thank yannis63
Mesa, Arizona
Level Contributor
334 reviews
175 restaurant reviews
common_n_restaurant_reviews_1bd8 139 helpful votes
5 of 5 bubbles Reviewed 10 September 2015

Yum, loved this place! This is true Neopolitan pizza unlike any I have found in the USA. Very nice/upscale dining atmosphere, reservations are recommended. Try the rice balls appetizer.

Thank friendlyinsomniac
Scottsdale, Arizona
Level Contributor
14 reviews
10 restaurant reviews
4 of 5 bubbles Reviewed 5 September 2015

Go for the pizza. Fantastic dough the taste reminds me of being in San Francisco a bit of a sourdough taste! Crust is wonderful. The Mista and Kale salad that we shared around the table was also good. I would stay away from the caprese the presentation is lacking along with the taste (tomatoes are bland and only three basil... More 

Thank April K
Las Vegas, Nevada
Level Contributor
1,117 reviews
538 restaurant reviews
common_n_restaurant_reviews_1bd8 529 helpful votes
5 of 5 bubbles Reviewed 4 September 2015 via mobile

I cannot vouch for the pizza, even though the ones I seen looked amazing, but I can vouch for the pasta. My wife and I had our best meal at Pomo during our visit to Scottsdale. We were seated very quickly. The dining room was a little loud, and we were a little skeptical about our server. Things only got... More 

Thank Mike O
Phoenix, Arizona
Level Contributor
10 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed 2 September 2015 via mobile

The closest thing to the real deal. If you want to experience real Neapolitan flavors, start with Arancini or Potato Croquettes, then order a pizza Santa Lucia (in Neapolitan "Sasiccia e Friarielli", by far the most eaten pizza in Naples after the pizza Margherita) and close with a portion of profiteroles all accompanied by a beer Peroni. A great place... More 

Thank nicolaus61
Lincoln, Nebraska
Level Contributor
96 reviews
75 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
4 of 5 bubbles Reviewed 27 August 2015

A favorite place to order a late afternoon bottle of Italian wine and a meat and cheese plate. Always really good service and personal attention. At night call in advance for a reservation. I like to sit at the outside bar if the weather is temperate.

Thank jeffdrj
Ashburn, Virginia
Level Contributor
80 reviews
55 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
5 of 5 bubbles Reviewed 25 August 2015

Best pizza I've had in a long time....perfectly cooked in wood oven, great selection and taste.....very good desserts, drinks, service.....best pizza in Arizona

Thank Kevin L

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    4.5 of 5 bubbles
Average prices
US$ 10 - US$ 25
Italian, Pizza, Vegetarian Friendly, Gluten Free Options
Lunch, Dinner, After-hours
Restaurant features
Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Television, Highchairs Available
Dining Style
Casual Dining
Good for
Bar Scene, Groups, Special Occasion Dining, Kids, Business meetings, Child-friendly
Open Hours
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 23:00
11:00 - 23:00
Location and Contact Information
  • Address: 8977 N Scottsdale Rd, Ste 504, Scottsdale, AZ 85253-2334
    (Mc Donald and Lincoln)
  • Location: United States  >  Arizona (AZ)  >  Central Arizona  >  Scottsdale>  > South Scottsdale
  • Neighbourhood: South Scottsdale
  • Phone Number: +1 480-998-1366
‘Pomo Pizzeria Napoletana creates the truly authentic pizza experience utilizing the same simple methods that were practiced for hundreds of years in Napoli, Italy where pizza was born and perfected. Pomo's Pizza is produced according to the Neapolitan tradition where each pizza is a unique piece of art.
We combine the slow levitation method to produce our homemade dough, all natural ingredients, and the Blast-Cooking process for 60–90 seconds at 905°C on our wood burning oven imported from Italy to lock in flavors, natural aroma and moisture. This gives the pizza a soft and digestible crust, which is the signature style of a true Napoletana Pizza.
Our pizza is made from slow-rising sourdough with a minimum of 24 hours in the rising process.
We are proud to be the First and Only APN Associazione Pizzaiuoli Napoletani and VPN Verace Pizza Napoletana certified Restaurant in Arizona. We take Neapolitan pizza seriously and you will be able to tell with every taste.

Questions & Answers

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?