Food was average. But prices were very high. Average service.good assortment of different meals to try.
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This is another one of our Favorite Places, and should be yours. You start start with their famous crackly (or should I say, crack) Parm Garbanzos, highly addictive. Wonderful & unusual wine list. Our last visit, we split a lightly dressed Caesar, so we could...More
We have seen Chef Marc Tarbell on a local PBS restaurant / food show and decided to try it while in town First ... after ordering wine, they brought us a "sample" of the candied bacon with poached egg on arugula salad. OMG...this was insane....More
We went for dinner. The service and food was excellent. I had the angel hair pasta, it was just delicious. This is a local favorite of Phoenix.
We chose Tarbell's after conferring with our concierge at the Biltmore. We wanted fine dining but a place that would accommodate a two year old and not be terribly stuffy. When we arrived our table was ready and we were seated promptly. Our waiter was...More
Hello Jennifer, I’m sorry that when you joined us for dinner, you felt rushed. That is certainly not our standard of service and I apologize that we made you feel this way. We like for all of our guests and their families to feel welcome...More
Marc Tarbell's Restaurant has terrific food. My husband and I enjoyed the flatbread seafood that we shared. It was just terrific. I enjoyed the tuna with beets and coucous. My husband enjoyed the porterhouse steak which he enjoyed with mashed potatoes and green beans.We shared...More
What a wonderful evening of dining in a wine store, a fun part of the evening looking at all the wine! We had a wonderful evening with some amazing foods, and everyone in our group loved their choices. Some of us even splurged and had...More
Went on consecutive weekends, for Mother's Day, then for Mrs Birthday. Note: We made the 2nd reservation at the table during the 1st reservation, and above that convenience, they wrote down and remembered it would be Mrs' birthday when we returned. Says it all. Right...More
Mark greeted us and then even supervised the cooking of our dinners. The menu is all over the board and there is stuff you have never even heard of. We tried four dinners that were varied and new to us all. We were wowed. The...More