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At the heart of the resort, T. Cook's culinary philosophy of magnifying the purity of fresh, seasonal ingredients is a celebration of its treasured legacy. For nearly two decades, T. Cook's has garnered both local and national acclaim. This time-honored tradition lives through the vision of Executive Chef Todd Allison. Chef Allison's culinary style can be summed up in three words - crafted, thoughtful and bold - which are all precisely in line with the Mediterranean principles of fresh, seasonal, local and ingredient-driven cooking.Explore the new T. Cook's this season. Whether for a special, romantic occasion with a candlelit dinner on one of our two patios, complete with scenic Camelback Mountain…
All reviews brunch paella lamb sea bass focaccia beet salad halibut short ribs royal palms our waiter camelback mountain special occasion anniversary dinner wine list fine dining the wait staff off the menu
I think that T Cooks is the THEE top place to eat in the Phoenix area. It has it all...ambiance, beautiful surrounds, 5 star food and service. From the moment you drive in the beautiful drive, surrounded by towering palms, you know this is no...More
Had the opportunity to enjoy eating at T Cook's during my stay at The Royal Palms Resort. The Club sandwich w/ fries was great as was the salmon. The drinks were also tasty. Food was fairly priced for a resort.
I had the opportunity to dine at the chef's table with a group and the dinner was amazing. Every course was introduce by the executive chef and the wine they selected was worth writing home about. Round up your friends and book a dinner at...More
We had been here for dinner, but this was our first time for brunch. Beautiful spring day. Front and back patio seating, and in the lively dining room they had a trio playing. Wonderful buffet with fruit, pastries, and great seafood. THEN a large entrée....More
The service is friendly and professional. The rack of lamb is excellent with a generous portion, cooked perfectly. Delicious bread and pesto sauce is complimentary. Would not order the $14.50 octopus (one tenacle) appetizer or the side croquette again. The ambience is very attractive; noise...More
I visited T. Cook's late on Monday evening. We started in the lounge for a drink with an excellent selection to choose from there. We then were sat at our table when we were ready. I wasn't very hungry so I ordered an appetizer of...More
We love T. Cooks and The Royal Palms Resort. We started at the cocktail lounge before dinner for wine and an appetizer. Great service! For dinner I had the beet salad and we both chose the seafood medley special. Yum! Yum! Our server Jeff was...More
The four of us had a beautiful dinner.
The filet was great and the glacial Antarctic char was incredible! Jeff provided impeccable service and menu recommendations which contributed to the overall experience.
Just went last evening for Valentine's celebration. The staff and atmosphere were outstanding. People were available to help and serve every need. However, a couple of negatives, 1) The main course was barely warm and 2) Overpriced-Valentine Sprecail for two, with one drink: $400.00