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T. Cook's

Reserve a Table
Tue, 19/03

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner

Food and ambience

Special Occasion Dining, Romantic, Groups, Business meetings

Location and contact


choice of one
Pan Seared Branzino*
lemon glazed brussel sprouts, roasted fingerling potatoes, whole grain mustard beurre blanc
Half Roasted Mary's All Natural Chicken*
waffle battered apples, country sausage gravy
Grilled Smoked Ham Steak*
two eggs, breakfast potatoes, brown sugar honey glaze
Farmhouse Omelette*
fresh basil, piquillo pepper, onion, zucchini, manchego cheese
Mussels & Spanish Octopus*
tomato broth, olive dust, grilled lemon, crostini
Seared Flank Steak*
mushroom risotto, olive demi, crispy shallots, poached egg
Farmhouse Omelette*
tomato jam, avocado, boursin cheese, roasted potatoes
Crab & Avocado Benedict*
poached eggs, hollandaise, roasted potatoes
Cinnamon French Toast
crispy prosciutto, powdered sugar, maple syrup
Ricotta Blueberry Pancakes
sweet butter, vermont maple syrup
Hot Tea
Traditional Mimosa
Pineapple Bellini
Traditional Bloody Mary
T. Cook's Ultimate Bloody Mary
vodka, pecan wood smoked bacon, poached shrimp, crab claw, jalapeño, black lava salt
House Pressed Juice of the Day
At the heart of the resort, T. Cook's culinary philosophy of magnifying the purity of fresh, seasonal ingredients is a celebration of its treasured legacy. For nearly two decades, T. Cook's has garnered both local and national acclaim. This time-honored tradition lives through the vision of Executive Chef Todd Allison. Chef Allison's culinary style can be summed up in three words - crafted, thoughtful and bold - which are all precisely in line with the Mediterranean principles of fresh, seasonal, local and ingredient-driven cooking.Explore the new T. Cook's this season. Whether for a special, romantic occasion with a candlelit dinner on one of our two patios, complete with scenic Camelback Mountain
US$ 31 - US$ 55
Special Diets
Vegetarian Friendly, Gluten Free Options, Vegan Options
Breakfast, Lunch, Dinner, Brunch
Mediterranean, Spanish, American
Takeout, Outdoor Seating, Buffet, Seating, Parking Available, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations, Private Dining, Waitstaff, Accepts Credit Cards
Reviews (692)
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All reviews brunch paella lamb sea bass focaccia beet salad halibut short ribs royal palms our waiter camelback mountain special occasion anniversary dinner wine list fine dining the wait staff off the menu
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1 - 10 of 684 reviews
Reviewed 3 days ago

I think that T Cooks is the THEE top place to eat in the Phoenix area. It has it all...ambiance, beautiful surrounds, 5 star food and service. From the moment you drive in the beautiful drive, surrounded by towering palms, you know this is no...More

Date of visit: March 2019
Thank Barb H
Reviewed 3 days ago via mobile

Had the opportunity to enjoy eating at T Cook's during my stay at The Royal Palms Resort. The Club sandwich w/ fries was great as was the salmon. The drinks were also tasty. Food was fairly priced for a resort.

Date of visit: March 2019
Thank bobby1976Tx
Reviewed 5 days ago

I had the opportunity to dine at the chef's table with a group and the dinner was amazing. Every course was introduce by the executive chef and the wine they selected was worth writing home about. Round up your friends and book a dinner at...More

Date of visit: March 2019
1  Thank Desertman2013
Reviewed 1 week ago

We had been here for dinner, but this was our first time for brunch. Beautiful spring day. Front and back patio seating, and in the lively dining room they had a trio playing. Wonderful buffet with fruit, pastries, and great seafood. THEN a large entrée....More

Date of visit: March 2019
Thank Soulefulltraveler
Reviewed 2 weeks ago

The service is friendly and professional. The rack of lamb is excellent with a generous portion, cooked perfectly. Delicious bread and pesto sauce is complimentary. Would not order the $14.50 octopus (one tenacle) appetizer or the side croquette again. The ambience is very attractive; noise...More

Date of visit: February 2019
Thank daggertravel
Reviewed 2 weeks ago

I visited T. Cook's late on Monday evening. We started in the lounge for a drink with an excellent selection to choose from there. We then were sat at our table when we were ready. I wasn't very hungry so I ordered an appetizer of...More

Date of visit: February 2019
1  Thank Tyler R
Reviewed 3 weeks ago

We love T. Cooks and The Royal Palms Resort. We started at the cocktail lounge before dinner for wine and an appetizer. Great service! For dinner I had the beet salad and we both chose the seafood medley special. Yum! Yum! Our server Jeff was...More

Date of visit: February 2019
1  Thank AZGoldenMom
Reviewed 3 weeks ago via mobile

The four of us had a beautiful dinner. The filet was great and the glacial Antarctic char was incredible! Jeff provided impeccable service and menu recommendations which contributed to the overall experience.

Date of visit: February 2019
1  Thank Fly-Away-PHX
Reviewed 4 weeks ago via mobile

This is a superb restaurant We have been coming here for many years and have never been disappointed Service and food quality is extraordinary and you won’t be disappointed

Date of visit: February 2019
Thank davefoshee
Reviewed 4 weeks ago

Just went last evening for Valentine's celebration. The staff and atmosphere were outstanding. People were available to help and serve every need. However, a couple of negatives, 1) The main course was barely warm and 2) Overpriced-Valentine Sprecail for two, with one drink: $400.00

Date of visit: February 2019
Thank Dave L
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