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Daisen Kuroushi Beef Kyoshotei

1-60-11 Kakubancho, Yonago 683-0812, Tottori Prefecture
+81 859-30-2989
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Overview
  • Excellent30%
  • Very good50%
  • Average20%
  • Poor0%
  • Terrible0%
7 Jul 2018
“good taste of beef”
3 Jan 2018
“Amazing dinner and great service”
Closed today
Hours
CUISINES
Barbecue
PRICE
₹₹₹₹
RATINGS
Food
Service
Value
LOCATION
1-60-11 Kakubancho, Yonago 683-0812, Tottori Prefecture
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JPMiles / Payback Arrow
75
JPMiles / Payback Arrow
Reviews (20)
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Reviewed 7 July 2018

although a bit pricey but worth to try as the beef is tasty & fresh. better to do the reservation. must try in Yongao

Date of visit: November 2017
Thank iamface
Restaurant's Favourite
Reviewed 4 January 2018 via mobile

We had the tasting menu and loved all the dishes. The Daisen Kuroushi cattle won the first prize in the 2017 Wagyu Olympics and will hold the title for the next five years. The restaurant is done up in a minimalistic Nordic style and the...More

Date of visit: January 2018
1  Thank yilingtan10
Reviewed 7 November 2017 via mobile

Kyoshotei Restaurant We ordered the Daisen Kuroushi Wagyu course (¥6,800) The portion was just right for guy but a little too much for lady. Beef was tender and juicy with 6 dips. The dips for the salad was my favourite. Overall value for money..

Date of visit: November 2017
Thank Denise C
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
Average prices
US$ 9 - US$ 132
Cuisine
Meals
Dinner
Restaurant features
Reservations, Waitstaff, Highchairs Available, Serves Alcohol, Full Bar, Digital Payments
Open Hours
Monday
5:00 PM - 11:00 PM
Tuesday
5:00 PM - 11:00 PM
Wednesday
5:00 PM - 11:00 PM
Thursday
5:00 PM - 11:00 PM
Friday
5:00 PM - 11:00 PM
Saturday
5:00 PM - 11:00 PM
11:30 AM - 2:30 PM
Location and Contact Information
  • Address: 1-60-11 Kakubancho, Yonago 683-0812, Tottori Prefecture
  • Location: Asia  >  Japan  >  Chugoku  >  Tottori Prefecture  >  Yonago
  • Phone Number: +81 859-30-2989
  • E-mail
Description
In September 2017, DAISEN KUROUSHI BEEF won the first place in the national beef contest. aka Beef Olympics and was labeled No.1 quality beef of Japan. Experience the quintessential taste of Wagyu here! The bright contrast of red and white, and its shiny marbling. Those who see Daisen Kuroushi beef for the first time are impressed not only by its taste but also by its visual beauty. With its soft texture, you feel as though the moment it’s in your mouth it melts on your tongue, while the flavour spreading all over in your mouth as you chew. This is what enchants those who ever taste Daisen Kuroushi, and makes them come back for more. The key for this unbeatable texture and taste is how the fat is delicately marbled. Fine and even marbling creates a melty texture and full flavour. Since we raise each cow with utmost care and attention, some menus are limited in quantity. We hope you will enjoy our finest Daisen Kuroushi beef.
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