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Kitchen Hida

) #27 of 846 Restaurants in Takayama ₹₹₹₹ Steakhouse
1-66 Honmachi,, Takayama 506-0011, Gifu Prefecture
+81 577-36-2911
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Overview
  • Excellent48%
  • Very good39%
  • Average12%
  • Poor1%
  • Terrible0%
Travellers talk about
“gnocchi” (2 reviews)
“hida beef” (22 reviews)
Open Now
All hours
CUISINES
Steakhouse
PRICE
₹₹₹₹
RATINGS
Service
Food
Value
Atmosphere
LOCATION
1-66 Honmachi,, Takayama 506-0011, Gifu Prefecture
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Reviews (110)
Traveller rating
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1 - 10 of 48 reviews

Reviewed 14 April 2017 via mobile

Just had a wonderful meal at kitchen hida! Recommended by locals -- we gave it a shot! The beef is super marbled and tender.. cooked right in front of you with browned butter and onions! Delicious!.. don't let the " diner ambience" trick you! This...More

Thank fido1102
Reviewed 25 December 2016 via mobile

They have very nice beef and it comes with a price. However, it is really worth to try it. We ate the A5 grade fillet and sirloin steak. We also take away the korokke, reasonable price and is very tasty.

Thank ChuaTY
Reviewed 4 November 2016

Of all the restaurants I ate in during a recent 2-week visit to Japan, this is probably the hardest one for me to rate. We were staying in Takayama with a Japanese friend and Kitchen Hida was a restaurant that she had heard of by...More

2  Thank Tablepourdeux
Reviewed 1 November 2016 via mobile

Great meal but we had the cheapest dishes. My husband had the roast beef and I had the beef pieces. Service good. Wine awful. Prices for the steaks are outrageous. 13000 yen for a steak is ridiculous.

1  Thank ynoAustralia
Reviewed 23 June 2016

Kitchen Hida is a good stake house. It was my first time to taste Hida Wagyu beef, and therefore I carefully read TripAdvisor in advance and chose this restaurant. But because my expectation was so big that I was somewhat disappointed. The stake was perfectly...More

Thank Kimitaka S
Reviewed 23 May 2016

I ordered a A3/A4 sirloin steak of 150g set that went with a drink and fresh green salad (about 5180 yen). It was very nicely done though about 1/3 of the steak was fat. The taste of the beef was strong and unique (imagine that...More

Thank Sarah88HongKong
Reviewed 28 March 2016 via mobile

Pre-booked - knew it was going to be good and expensive. It turned out that way. But no complaint because it's probably one of the best Japanese beef joints around. I shared 450g of A5 sirloin with my daughter. My wife had 150g of the...More

Thank Sammy L
Reviewed 27 February 2016 via mobile

Nice place specialized in hida beef dishes! The meat is excellent, maybe as good as a nice Kobe beef. The drink selection is just average: some good wines but just a few beers and one sake! While the beefs are great, the sides dishes included...More

Thank Gus M
Reviewed 17 December 2015 via mobile

We decided on this place seeing quite a number of positive reviews, and we enjoyed the experience. Two of us ordered the grade 5 beef set for two, which was 150g beef fillet and 150g sirloin steak and it was good. The set was supposed...More

Thank Germainetay
Reviewed 14 December 2015

We walked in without a reservation and managed to immediately get a table. We had the premium Hida beef steaks which were good, which is what we expected from Kitchen Hida. The house wine on offer was not really drinkable though. Service was prompt and...More

Thank BertSG
Nearby
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Nearby Attractions
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.12 km away
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.40 km away
Hida Kokubun-ji Temple
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Questions & AnswersAsk a question
babybuddhaisbusy
Really tempted to try this place. I just looked at their menu. Is there anyone who can comment on the difference on sirloin and fillet? Are they almost the same in terms of taste? Can you really tell the difference between A3, A4 and A5? Thanks in advance
21 October 2015|
Answer Show all 2 answers
Response from VBeary | Reviewed this property |
Yes, you can really tell the difference between A3, A4 and A5. We are lucky as we always dined as a family here so we had all tried difference grade of hida beef. I personally preferred A5 but for my mum who doesn't like the... More
0
Votes
Ellen S
Do they take online reservations?
22 March 2015|
Answer
Response from charlieworldtraveler | Reviewed this property |
They take reservations. I'm not sure bout online.
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 45 - US$ 90
Cuisine
Meals
Lunch, Dinner
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol
Good for
Special Occasion Dining, Local cuisine, Romantic
Open Hours
Sunday
11:30 - 15:30
17:00 - 20:30
Monday
11:30 - 15:30
17:00 - 20:30
Tuesday
11:30 - 15:30
17:00 - 20:30
Thursday
11:30 - 15:30
17:00 - 20:30
Friday
11:30 - 15:30
17:00 - 20:30
Saturday
11:30 - 15:30
17:00 - 20:30
Location and Contact Information
  • Address: 1-66 Honmachi,, Takayama 506-0011, Gifu Prefecture
  • Location: Asia  >  Japan  >  Chubu  >  Gifu Prefecture  >  Takayama
  • Phone Number: +81 577-36-2911
  • E-mail
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