Cassia showcases contemporary indian cuisine, now resulting in Auckland's first restaurant to offer modern Indian dining.
1 - 10 of 48 reviews
The meal was great and the mood in the restaurant was Awesome! I am definetly going again just becose i can by the way awesome service I WOULD RECOMEND
We enjoyed our dinner at Cassia. The restaurant was not crowded and so we had very personalized service throughout dinner. We took our waiter's suggestions for food and wine and were delighted with both. We visited twice more during our trip.
My husband and I lucked out. We were the only people taking the cooking class. We started with a trip to the market, which was very interesting. Then we took an uncrushed cooking class with Sina Sapheak. He was very patient and our food was...More
I decided to go there for a quick lunch and was the only one there. I ordered the seafood amok which was really good. It's a nice quiet little place in the Old French Quarter right across from the amazing Shanti Mani Resort. Food was...More
We crossed over from our hotel for dinner, and had to wait a while, but it was well worth it because our food was delicious and beautiful!!
A party of four went around 7:30 and we were the only people in the place. Food was okay. Service should have been better since there were more staff than guests. We went because it was across the street from our hotel (the wonderful Shinta...More
Tried this restaurant adjacent to a hotel. Very attentive staff offering limited menu including Cambodian, Thai and European dishes. The fillet steak was excellent but the tuna steak was less than well done. Good value restaurant close to centre of Siem Reap but away from...More
If you want a relaxing and comfortable lunch with good food, this is a good option. Good service, good food, good price. Will come back, given the chance.