Visited this restaurant after nearly a year and I would say that the standard is the same. The restaurant has an outdoor sitting that overlooks the harbour which I find it lovely and romantic.
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I have been coming here for a few years now because they have an extensive vegetarian selection. On my visit yesterday though i felt the quality of food and service has degraded alot. Staff looks tired and felt unwelcome. The had to be told on...More
First time to this Modesto's at Vivocity. Beautiful view of Sentosa . Selection of food and quality was good. Large portions . A bit on the pricey side. Best to go with promo. . Liked the starters. Not impressed with Tiramisu and Macchiatto. The proof...More
The restaurant was pretty quiet when we arrived for dinner and to me, an empty restaurant means bad food or bad service or worse, both! We had 2 starters and 2 pastas and they are all very nice actually! A most satisfying meal indeed! We...More
It is one of the good Italian restaurants in Singapore. The food is good and there is a plenty of vegetarian options as well. It is slightly pricey but the nice location justifies it. Try to find a seat in the open area on the...More
Ordered Misto Carbe (regular) for sharing. Serving is good for 2 person, taste is nice but a bit salty with price tag of 28。 Also try their calami, self very fast but the texture is soggy. Overall quality is below average. Not recommended. Also tried...More
We entertained our America guests in this Italian restaurant serving great food of pizzas. The price is mid range but fresh ingredients.
Met up for a meal with a bunch of ex colleagues over xmas. Great family styled restaurant suitable for larger groups and families. We shared everything which made all the more better in the sense we got to eat a lot of different stuff. Good...More
Modesto's was quite a revelation in terms of choice and flavour in the vegetarian department. Most places have a Caprese and a couple of standard Pasta-Pizza selections for non-meat eaters, but here was a veritable treasure! We had Eggplant Parmigiana to start with and for...More