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No Signboard Seafood

₹₹ - ₹₹₹
Neighbourhood:
Geylang
Chinese, Seafood, Asian, Singaporean
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414 Geylang, Singapore 389392, Singapore
Today
12:00 - 01:00
Open now
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Hours:
Sun - Sat 12:00 - 01:00
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534 Reviews from our TripAdvisor Community

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Showing 421: English reviews
Level Contributor
21 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
4 of 5 bubbles Reviewed yesterday NEW

Great food and great chilli crab but it is expensive now I have been going there for years in fact every time I go to Singapore but prices are now very expensive and actually there are better places to get chilli crab at more affordable prices,

Helpful?
Thank hugo-rugged
Level Contributor
13 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
3 of 5 bubbles Reviewed 1 week ago via mobile

Went here after multiple recommendations from locals and was expecting something more tasty and of course cheaper. The prices are steep at $80/kg for crab. We were a group of 4 and you'd expect some good value to feed us but I was sort of disappointed. Had to try to the chili crab of course ... which was very meaty... More 

Helpful?
Thank Chris O
San Francisco, California
Level Contributor
66 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago

This place is not chic in fact just the opposite but the food is the most genuine and perfect if you like spicy and seafood combos. In the heart of the largest red light district in Singapore it sits on the main road and while there are tables inside you go here to sit outside and people watch and eat... More 

Helpful?
1 Thank Marshall C
Kuala Lumpur, Malaysia
Level Contributor
83 reviews
45 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago via mobile

Very local feel right smack on the busy Geylang Road. Crabs and other dishes are good. Try the fried flat Koay Teow with seafood. Great "wok hei". This is by far a better outlet as compared to the other one in Clarke Quay. If you are not out to impress someone, you should order crab that is about 800gm and... More 

Helpful?
1 Thank ChangBoris
1 review
2 of 5 bubbles Reviewed 3 weeks ago via mobile

We ordered a 2-kg crab and the waitress told us we could try different tastes by dividing the crab into half. To my surprise the two dishes of crab are two 1-kg crabs. Do they know that a 2-kg crab is not equal to 2 1-kg crabs?!

Helpful?
Thank Tracy C
Cardiff, United Kingdom
Level Contributor
51 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 bubbles Reviewed 4 weeks ago

This restaurant was recommended to us by some local friends. Here you can dine semi al fresco and be around the hustle and bustle of a crab/seafood joint in the traditional sense. The menu was very varied with everything from croc (no lie), shark, and frog legs...but of course the crab steals the show. The chilli crab and the pepper... More 

Helpful?
1 Thank Erin_Dooley
Cambridge, United Kingdom
Level Contributor
65 reviews
34 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
4 of 5 bubbles Reviewed 14 December 2016

Busy restaurant with a wide variety of seafood dishes. Service was prompt and helpful. The food was very good.

Helpful?
Thank PyramidPaul
Toronto, Canada
Level Contributor
31 reviews
21 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
2 of 5 bubbles Reviewed 10 December 2016

This run down restaurant (ducted tape seats) reminded me of mainland China in the 80's. Food is traditional but VERY un-even. We had a very good mango fried chicken and coffee pork for example... but the supposetly spicy rice or noodles we ordered were mediocre at best. The greens were overloaded with fish sauce...etc. The thing is it would be... More 

Helpful?
Thank Chmoldu
Canberra
Level Contributor
9 reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
3 of 5 bubbles Reviewed 29 November 2016

If you don't mind paying S$80 a kilo for, what to be fair is excellent crab, and then being asked to pay extra for each serviette, then eat here by all means. Beware that the small basket of fried mushroom that is gratuitously placed on your table when you first sit down, is NOT free! It will cost you three... More 

Helpful?
Thank Christopher Q
Level Contributor
8 reviews
3 restaurant reviews
4 of 5 bubbles Reviewed 28 November 2016 via mobile

This restaurant had got two branches located at 414 Geylang Road and Esplanade. If you looking for ambience, air-conditioned and service, go to Esplanade. Signature dish: Chilli Crab. In my view, it's the best and you must not miss it! Lots of Chilli Crab has got more of tomatoes taste than a balanced of chilli and tomatoes flavour. To me,... More 

Helpful?
Thank Shelly K

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    Service
    3.5 of 5 bubbles
  • Value
    3 of 5 bubbles
    Atmosphere
    3.5 of 5 bubbles
Cuisine
Chinese, Seafood, Asian, Singaporean
Meals
Lunch, Dinner, After-hours
Restaurant features
Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol
Good for
Groups, Kids, Local cuisine, Child-friendly
Open Hours
Sunday
12:00 - 01:00
Monday
12:00 - 01:00
Tuesday
12:00 - 01:00
Wednesday
12:00 - 01:00
Thursday
12:00 - 01:00
Friday
12:00 - 01:00
Saturday
12:00 - 01:00
Location and Contact Information
  • Address: 414 Geylang, Singapore 389392, Singapore
  • Location: Asia  >  Singapore  >  Singapore>  > Geylang
  • Neighbourhood: Geylang

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of No Signboard Seafood and other visitors
1 question
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Questions? Get answers from No Signboard Seafood staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?

Staying in Geylang

Neighbourhood Profile
Geylang
Only a short journey from Singapore’s sparkling and polished city centre, Geylang is a world away. Here in one of the least touristy areas of Singapore, visitors are privy to an unfiltered glimpse of Singapore life. On Sunday afternoons, migrant workers gather in Geylang to let off steam after a tough week. At the eastern end of Geylang Road, families and friends happily enjoy picnics. By contrast, at the western end, a more colourful side of Singapore can be seen, as street workers mingle with Sunday revelers in outdoor coffee shops. Take a friend, grab a beer and a local meal (frog porridge, perhaps?), and settle in to enjoy the show.
Explore this neighbourhood