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D'Talipapa

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Station 2, Aklan Province, Philippines
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816 Reviews from our TripAdvisor Community

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Showing 581: English reviews
Singapore, Singapore
Level Contributor
19 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
2 of 5 bubbles Reviewed 18 June 2016 via mobile

Small and very wet market with about 10 stalls selling fresh seafood. They usually quote you the price by pieces which were costly. Do ask for in Kg. A parrot fish starting price $1,600 pesos can be bought at $350 pesos per fish. Cooking can be costly too. We bought parrot fish $400, 3 middle size crabs, some prawns and... More 

Helpful?
Thank Sunflower098
Level Contributor
24 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
5 of 5 bubbles Reviewed 18 June 2016 via mobile

U can find there any kind of fish and seafood....better if is your Filipino partner asking for the price....

Helpful?
Thank Sindaco1969
London, United Kingdom
Level Contributor
13 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
4 of 5 bubbles Reviewed 18 June 2016 via mobile

Ate here several times - be prepared to embrace the market (don't wear shoes you don't mind getting a bit wet/fishy!!). You can often get the price down a fair bit. Some examples: We paid 300/kilo for scallops, 1000 for a medium lobster and about 150pesos for tuna steaks. Cooking prices tended to be between 100-200 pesos per dish. We... More 

Helpful?
Thank Millievr
Quezon City, Philippines
Level Contributor
5 reviews
3 restaurant reviews
4 of 5 bubbles Reviewed 13 June 2016

Perfect. Fish and vegiies are fresh. Cooking service charges quite high though. So many flies though. Perhaps lighted candles will help.

Helpful?
Thank bbu0603
Paris, France
Level Contributor
29 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
4 of 5 bubbles Reviewed 12 June 2016 via mobile

Everything you have to know is in the title. It's far from fancy and the staff isn't chatty, but food is good and prices are low.

Helpful?
Thank AntoineHague
Level Contributor
5 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
4 of 5 bubbles Reviewed 10 June 2016 via mobile

My first meal in Boracay and it happened to be Filo food! Whilst I've tried some dishes back at home in Australia, this place definitely served up the real deal! Of course we over ordered but each dish was hearty and delicious! The adobo (signature Filo dish) was so flavoursome - a definite must have here. The restaurant is also... More 

Helpful?
Thank hellen t
Level Contributor
7 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
4 of 5 bubbles Reviewed 3 June 2016

Only ate here once during our five-day stay in Boracay, and hands-down it was the cheapest good food we had there. D' Talipapa is not a restaurant but a wet market where you can buy fresh seafood and have it cooked in one of the surrounding restaurants. We picked one big samaral or rabbitfish and five eggplants, had em grilled... More 

Helpful?
Thank David D
Metro Manila, Philippines
Level Contributor
12 reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 bubbles Reviewed 2 June 2016

D' Talipapa (The Market) is not a restaurant. It is a wet seafood market surrounded by small restaurants. Buy your fresh seafood, and bring it over to one of the surrounding restaurants of your choosing to have them cooked and served to you and your party. The restaurants charge a cooking fee by the kilo. Getting a table can take... More 

Helpful?
2 Thank JabbaWalla
Dubai, United Arab Emirates
Level Contributor
28 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
2 of 5 bubbles Reviewed 26 May 2016

it doesnt worth it..u pay almost double to cook the fish for u..dont waste your time to bargain coz u ll end up fighting..just eat in a restaurant:)

Helpful?
Thank Ifigeneia13
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
4 of 5 bubbles Reviewed 26 May 2016

Made to the way you want it cooked. You buy it they cook it. All seafood fresh daily. Shrimp, prawns, lobster, oysters and fish they all local caught seafood.

Helpful?
Thank Richard K

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    Service
    3.5 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    Atmosphere
    3.5 of 5 bubbles
Cuisine
Chinese, Philippine, Seafood, Asian, Soups
Meals
Lunch, Dinner, After-hours
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Serves Alcohol
Good for
Groups, Local cuisine, Kids, Child-friendly
Location and Contact Information
  • Address: Station 2, Aklan Province, Philippines
  • Location: Asia  >  Philippines  >  Visayas  >  Panay Island  >  Aklan Province  >  Boracay

Questions & Answers

Questions? Get answers from D'Talipapa staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?