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VIU

159 Rajadamri Road | The St. Regis Bangkok, Bangkok 10330, Thailand
+66 2 207 7819
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Overview
  • Excellent59%
  • Very good23%
  • Average11%
  • Poor5%
  • Terrible2%
Travellers talk about
“brunch” (26 reviews)
“lobster” (18 reviews)
“sushi” (14 reviews)
Opens in 1 min
All hours
CUISINES
International, Vegetarian Friendly, Gluten Free Options
PRICE
₹₹₹₹
RATINGS
Service
Food
Value
Atmosphere
LOCATION
159 Rajadamri Road | The St. Regis Bangkok, Bangkok 10330, Thailand
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Reviews (143)
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1 - 10 of 117 reviews

Reviewed 4 weeks ago

It is indeed a very nice restaurant. The food and service was wonderful and it was made even better with a great offer. We loved the assortment of appetizers, there were so many different flavors and textures it was like we tried all possible ways...More

Thank Kay Hong C
TheStRegisBangkok, Manager at VIU, responded to this reviewResponded 3 weeks ago

Dear Kay Hong C, Thank you very much for your feedback on our trip advisor. Your feedback is very important to my team both culinary team and service team. The Foie Gras & Duck Promotion is very popular right now, and I am very happy...More

Reviewed 11 April 2017

We had breakfast here on 3 mornings while staying at the St. Regis Bangkok. Also we went for dinner once. Regarding the breakfast the restaurant as well as the staff deserve a solid 5 star rating. Both food and service was outstanding as was the...More

Thank YoshiDus
Keawalee T, Manager at VIU, responded to this reviewResponded 18 April 2017

Dear YoshiDus, Thank you very much for your review, I am glad to hear that you love our food and service during breakfast. In the same time, please accept my sincere apologize for the wrong order taking at dinner time. Your feedback was very useful...More

Reviewed 6 April 2017

Came for 3rd time to enjoy the wonderful brunch they do on Sundays. On one hand their grilled lobsters, fresh oysters, sushi and roat duck rolls keep being top notch. This time they were trying out a Tartare Section (both beaf and salmon/tuna) which we...More

Thank Gazoon
Keawalee T, Manager at VIU, responded to this reviewResponded 18 April 2017

Dear Gazoon, Thank you very much for your review, I am glad to hear that you love our food. In the same time, please accept my sincere apologize for the delayed service during Brunch. Your comment and feedback was very useful for us to seek...More

Reviewed 9 February 2017

I always started with an array of fresh fruits, and thei chilled bircher muesli. The service for omelletes is quick. Coffee refills are efficient. They have an Asian food corner too. Fresh fruit juices. The bakery selection is good, with regular and all wheat croissants,...More

2  Thank Angelito P
Keawalee T, Manager at VIU, responded to this reviewResponded 21 February 2017

Dear Angelito P. Thank you very much for your taking time to write the review on our TripAdvisor. I am very happy to hear that you enjoy with our breakfast selections during your visit. I will share your feedback with culinary team accordingly. Look forward...More

Reviewed 15 January 2017

Had a simple dinner with business friends in this restaurant which is under the roof of the St Regis. The food and service were as expected, but the personal touch like we are used to in other St Regis Hotels was given by the Chef...More

1  Thank Tripsasia
Keawalee T, Manager at VIU, responded to this reviewResponded 8 February 2017

Dear Trispsasia, Thank you very much for your review. I am happy to learn that you like the our service which I will pass to the chef accordingly. Look forward to welcome you at VIU soon Keawalee Thongchua Manager VIU & Bars The St Regis...More

Reviewed 15 January 2017

As a Vegan there was not much I could order. I made some special requests which were catered for but what I got turned out to be very bland and unimaginative.More

Thank Kaichen88
Keawalee T, Manager at VIU, responded to this reviewResponded 8 February 2017

Dear Kaichen88, Thank you very much for your review on our Trip advisor. Regarding the choice of Vegans food will be raise to our culinary team accordingly. I do believe that you will give us a chance to serve you again next time. Keawalee Thongchua...More

Reviewed 7 January 2017

Living in Bangkok, I have eaten at St Regis many times, but this meal (Surf and Turf) is one of the best meals I have ever eaten. Starting off with a fresh caesar salad, and fresh lobster, oysters, mussels and amazing prawns and escargo. Fresh...More

Thank MBemand
Keawalee T, Manager at VIU, responded to this reviewResponded 10 January 2017

Dear MBemand, Thank you very much for your fabulous feedback. I am very happy to learn that your very satisfy with our food and service at VIU. I will definitely share your feedback with culinary team accordingly. Look forward to welcome you again at VIU....More

Reviewed 6 January 2017

We enjoyed breakfast here every day ... great selection of made-to-order egg dishes, sushi, soups, pastries, cheese, etc. If you're staying in the hotel or interested in a weekend brunch, this is a great location with excellent service.More

Thank LovetheBigIsland
Keawalee T, Manager at VIU, responded to this reviewResponded 10 January 2017

Dear LovetheBigIsland, Thank you very much for your feedback, I very happy to hear that you love our selection of Breakfast. I will share this with culinary and service team accordingly. Look forward to welcome you at VIU again soonest. Keawalee Thongchua Manager VIU &...More

Reviewed 19 November 2016

I really loved their food. The service is really good. I love to sit by the windows and enjoy the view while i was eating.More

Thank Samsul H
Keawalee T, Manager at VIU, responded to this reviewResponded 29 November 2016

Dear Samsul H, We very much appreciate with your feedback. We are very happy to learn that you enjoy with food and service. I will definitely share to our service and culinary team accordingly. Look forward to welcome you at VIU in the near future....More

Reviewed 11 November 2016

The restaurant is clean and neat, staffs are friendly and very attentive to serve. The crabs came in 3 different flavor, Singapore chilies crabs, in black pepper sauce and salted eggs. The eating is so easy with the cutlery ready and there's notes to enjoy...More

Thank Suei Keow T
Keawalee T, Manager at VIU, responded to this reviewResponded 25 November 2016

Dear Suei Keow T, Thank you for taking the time to share your experience at VIU. We are very much appreciating your feedback and will share it with culinary team. Look forward to welcoming you back to VIU in the future. Keawalee Thongchua Manager, VIU...More

Nearby
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Questions & AnswersAsk a question
aamerzahid
hi, can you plse indicate your email as i wish to request the menus for the sunday brunch, weekday buffets at the Viu...and also for the JoJo restaurant . Also the prices. thank you, Aamer
6 December 2016|
Answer
Response from Pooky_TH | Reviewed this property |
Try contacting them through their website. For Sunday brunch, all Sundays except for the last Sunday of the month where they have the 1 price "mega brunch", they offer 3 price levels based on your choices for champagne and... More
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Meals
Brunch, Breakfast, Lunch, Dinner
Restaurant features
Buffet, Seating, Parking Available, Validated Parking, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Waitstaff, Valet Parking, Highchairs Available, Wheelchair Accessible, Full Bar
Good for
Child-friendly, View, Business meetings, Romantic, Special Occasion Dining, Groups
Open Hours
Sunday
06:00 - 11:00
12:00 - 17:00
18:00 - 23:00
Monday
06:00 - 11:00
12:00 - 17:00
18:00 - 23:00
Tuesday
06:00 - 11:00
12:00 - 17:00
18:00 - 23:00
Wednesday
06:00 - 11:00
12:00 - 17:00
18:00 - 23:00
Thursday
06:00 - 11:00
12:00 - 17:00
18:00 - 23:00
Friday
06:00 - 11:00
12:00 - 17:00
18:00 - 23:00
Saturday
06:00 - 11:00
12:00 - 17:00
18:00 - 23:00
Location and Contact Information
  • Address: 159 Rajadamri Road | The St. Regis Bangkok, Bangkok 10330, Thailand
  • Location: Asia  >  Thailand  >  Bangkok
  • Phone Number: +66 2 207 7819
  • E-mail
Description
Inspired by the Traditional New York Bistro, VIU embraces captivating views of the Royal Bangkok Sports Club, and beyond. By day, the inviting restaurant offers a bright, sunny environment that recalls the grace and character of a stately home. If you are in the mood for a deliciously indulgent morning meal, enjoy our special Astor Champagne breakfast with offerings such as Moët Chandon, Banana Mascarpone French Toast and freshly squeezed fruit smoothies. Or, you may wish to order from the St. Regis breakfast menu, with selections from eggs cooked to order and house made breads and jams to Asian-style offerings, including sashimi and sushi and wok-fried egg noodles. We also offer a full Continental breakfast, including espresso drinks, fresh fruits, yogurts, exquisite pastries and breakfast basics, including bacon and scrambled eggs. Our lunch features an interactive dining concept with eight live stations. Start with a healthy salad, cold cuts and freshly baked breads before indulging in a main course from our daily selection of Western and Thai specials, accompanied by a fresh selection of pasta, and finally end the meal with our mouthwatering desserts. By night, sheer drapes and dimmed lighting transform VIU into a favored destination for its internationally influenced menu and seductive ambiance, clearly meant for elegant dining. The restaurant's focal point is a rustic European farmhouse style kitchen framed by rough stone. Ceiling beams and a stone slab floor add to the rustic feel. White stone-topped tables are set for two or four diners with options easily arranged for larger groups. Brightly colored table mats are changed according to the time of day to match the red and cream colored upholstered chairs. For dinner, VIU offers signature starters such as the Akami Saku Tuna Tartar where the wasabi is created as a crisp wafers rather than paste, and for our rendition of the Caesar Salad - Grilled Romaine, Crisp Parma Ham, the lettuce is grilled with Parma ham. For the main courses, Chef Matthew recommends The St. Regis Maine Lobster Thermidor, the Blackmore 500 Day Wagyu Grain Fed Skirt, and the 24 Hour Wagyu Beef Short Rib with Bloody Mary Butter which is a perfectly slow-cooked short rib that is accompanied with our interpretation of Café de Paris Butter. Among the sandwiches, one must experience the Classic Rueben Sandwich and The St. Regis Rossini Burger and among the Thai dishes, the highlights include the Spicy Thai Green Papaya Salad with Crisp School Shrimps, the Seared White Scallops with Salted Egg Sauce and the Wok-Fried Pad Thai Noodles with Tamarind glazed Maine Lobster, each offering robust, honest and full flavors. A wide selection of new and old world wines as well as fine, handcrafted cocktails complement the perfect VIU dining experience.
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