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Voyager Estate

Stevens Road, Margaret River, Western Australia 6285, Australia
+61 8 9757 6354
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Overview
  • Excellent73%
  • Very good21%
  • Average4%
  • Poor1%
  • Terrible1%
Travellers talk about
“lunch” (320 reviews)
“grape juice” (17 reviews)
Closed Now
Hours
CUISINES
Contemporary, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
₹₹₹₹
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Stevens Road, Margaret River, Western Australia 6285, Australia
All Details
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Reviews (1,151)
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1 - 10 of 1,120 reviews

Reviewed 4 days ago

Absolutely stunning estate to visit even just to walk around the gardens. However our lunching experience was incredible - degustation was the choice and Chef Santi Fenandez certainly did not disappoint. Each course was perfectly paired with a beautiful wine; and the offer for the...More

Thank val_rx7
Reviewed 6 days ago

We enjoyed beautiful food, well paced meal and excellent service in a stunning location. A clear sunny mild day was a bonus.

Thank Happytraveller1796
Janine C, Manager at Voyager Estate, responded to this reviewResponded 5 days ago

Hello Happytraveller1796 Hasn't the weather this May been amazing? The locals are just as delighted. I'm really pleased you enjoyed your lunch with us and we appreciate your kind words and review. Warm regards Janine Carter, Cellar Door manager

Reviewed 1 week ago

We opted for the full 7 course degustation including wine pairing. What an absolute delight for our taste buds! Each course was superbly explained and offered completely different flavours and textures, this alongside the excellent wines made for a wonderful relaxing afternoon. Worth every dollar!...More

Thank Steveandjulie H
Janine C, Manager at Voyager Estate, responded to this reviewResponded 5 days ago

Hello Steveandjulie H Thank you very much for your review and I promise to pass on your comments to the team. The 7 course Discovery Menu is our signature dining experience and Head Chef, Santi works really hard to get the wine and food pairing...More

Reviewed 1 week ago via mobile

We visited Voyager based on lots of recommendations from friends. We were not disappointed, it was beautiful. Each course was magnificent and we didn’t feel rushed at all (there for 3hrs). The grounds are just stunning and our table looked out over the garden. Favourite...More

Thank CarleneLawler
Janine C, Manager at Voyager Estate, responded to this reviewResponded 5 days ago

Hello CarleneLawler, It's so great being recommended and even better when we live up to expectations! Please thank your friends for telling you about our Discovery Menu, I'm very happy that you loved the experience. Kind regards Janine Carter, Cellar Door manager

Reviewed 2 weeks ago via mobile

My partner and I ate here yesterday and it was one of the best meals of our lives. We travel a lot and have eaten some epic meals but this experience was out of this world. There was not one course we didn’t love and...More

Thank HollyGarner
Janine C, Manager at Voyager Estate, responded to this reviewResponded 5 days ago

Hello HollyGarner Wow, to be one of your best meals - that is high praise and we really thank you for it. We love hearing that people not only enjoy the Discovery Menu from a wine and food dining perspective but actually learn a little...More

Reviewed 3 weeks ago

Yes its expensive, overall the potions are not big and its possibly a bit ritzy for me, but somehow it all works. The bubbly, attentive staff play a pivotal role in that, as does the generous flow of good WA wine. I have to admit,...More

Thank Stumpy308
Janine C, Manager at Voyager Estate, responded to this reviewResponded 2 weeks ago

Hello Stumpy308, I'm so pleased we were able to impress you, and I'm really happy that the team contributed to your enjoyable visit with us. Obviously I'm also very happy that you enjoyed our wines. Thanks very much for your review and hope to see...More

Reviewed 3 weeks ago via mobile

My friend and I chose to celebrate a major birthday with a degustation lunch at Voyager Estate. Amongst the finest I've had in my life. Chef Santi Fenandez is an innovative master. Each dish was perfectly balanced and every mouthful a delight. The service was...More

Thank Kay S
Janine C, Manager at Voyager Estate, responded to this reviewResponded 2 weeks ago

Hello Kay S Thanks for your recommendation for our Discovery menu. Santi has been with us as Head Chef for exactly a year, and we have loved having his innovative creativity. His food is beautiful and tasty, and he hits the mark with the wine...More

Reviewed 3 weeks ago via mobile

We visited Voyager for lunch and had the 4 course taster menu with accompanying wine flutes. The service was very good as was the food. If we were to go back I think I'd have the full 7 courses as 4 didn't quite fill me...More

Thank billykb2013
Reviewed 3 weeks ago

The Voyager estate takes reservations and its best to book ahead - the day we arrived, the cellar door personnel told us that there wasn't room left for lunch walk-ins before we clarified that we had a reservation. At $80 a head for a 4-course...More

Thank explrdvr37
Janine C, Manager at Voyager Estate, responded to this reviewResponded 3 weeks ago

Hello explrdvr37, Thanks for your detailed review, and I'm pleased you enjoyed your overall dining experience. Kind regards Janine Carter, Cellar Door manager

Reviewed 3 weeks ago

We went here for lunch. Unfortunately we were a little late. So we had wine and small plates. The wine was good. The place itself was greatMore

Thank expat4ever1991
Janine C, Manager at Voyager Estate, responded to this reviewResponded 3 weeks ago

Hello expat4ever1991, I'm sorry that you weren't able to dine with us but hopefully the team explained that, due to our restaurant being degustation and the time it takes to present 4 or 7 courses, that our last orders are a little earlier than some...More

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Ask a question
Questions & Answers
Marty K
24 November 2017|
AnswerShow all 7 answers
Response from BrisOutwards | Reviewed this property |
I would just contact the venue direct, their email is on their website!
0
Votes
Rob P
28 January 2016|
AnswerShow all 6 answers
Response from Robert G | Reviewed this property |
not that I am aware of. this is an upscale restaurant and winery and I wouldn't expect takeaway. You can buy wine to take with you.
1
Vote
themagstar
12 September 2015|
AnswerShow all 5 answers
Response from Janine C | Property representative |
Hello My apologies for a delayed answer to your question but yes, all your previous answers are correct, we do close Christmas Day and Boxing Day. Once we re-open on December 27, it's business as usual, opening at 10am and... More
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 60 - US$ 136
Meals
Lunch, Drinks
Restaurant features
Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Seating, Waitstaff, Wine and Beer, Accepts Credit Cards
Good for
Local cuisine, Romantic, Special Occasion Dining, View
Open Hours
Sunday
11:30 AM - 4:00 PM
Monday
11:30 AM - 4:00 PM
Tuesday
11:30 AM - 4:00 PM
Wednesday
11:30 AM - 4:00 PM
Thursday
11:30 AM - 4:00 PM
Friday
11:30 AM - 4:00 PM
Saturday
11:30 AM - 4:00 PM
Location and Contact Information
  • Address: Stevens Road, Margaret River, Western Australia 6285, Australia
  • Location: South Pacific  >  Australia  >  Western Australia  >  Margaret River Region  >  Margaret River
  • Phone Number: +61 8 9757 6354
  • E-mail
Description
Wine has always been the hero in our Restaurant. The 7-course Discovery Menu is our signature experience; each course is inspired by one of our wines. Head chef, Santiago Fernandez and his team also take inspiration from the vineyards and winemaking process in creating dishes that bring a small part of our Estate to the table. Our 4-course Discovery Menu is a taster of the 7-course, allowing those with limited time to choose some of their courses, either matched to our recommendations or selected from our extensive wine list. We were delighted to be awarded one Hat as part of the 2018 Good Food Guide Awards. As our menus are a journey of discovery, we recommend you don’t view the menu in advance but if you can’t wait, take a sneak peek at the latest seasonal 7-course and 4-course menus on our website.
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