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Taxi Kitchen

) #46 of 3,376 Restaurants in Melbourne ₹₹ - ₹₹₹ Asian, ,
Level 1, Federation Square, Flinders Street | Transport Hotel, Melbourne, Victoria 3000, Australia
+61 3 9654 8808
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  • Excellent51%
  • Very good34%
  • Average10%
  • Poor3%
  • Terrible2%
Travellers talk about
“duck” (64 reviews)
“souffle” (11 reviews)
“scallops” (29 reviews)
Open Now
12:00 - 22:00All hours
Asian, Contemporary, Australian, Vegetarian Friendly, Vegan Options, Gluten Free Options
₹₹ - ₹₹₹
Level 1, Federation Square, Flinders Street | Transport Hotel, Melbourne, Victoria 3000, Australia
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Reviews (711)
Traveller rating
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1 - 10 of 711 reviews

Reviewed 1 week ago via mobile

One of the best restaurants in Melbourne CBD for food and for view of the city and the river. Menu is Asian fusion and made with fresh local ingredients. Lovely bartender who gives a performance whenever he is mixing his drinks. Portions are generous and...More

Thank LinLoTS
Reviewed 1 week ago

I was fortunate enough to visit Taxi in a previous incarnation, when it was owned by Paul Mathis with Michael Lambie in charge of the kitchen. I said then that Taxi epitomised the high end Melbourne dining out experience, and the dinner that I had...More

Thank Professor_JER
Reviewed 1 week ago via mobile

We had the most amazing dinner here! So thrilled they had a children's menu for the less adventurous so the adults and teen could enjoy the amazing food. Wish I didn't live 9 hours away so I could do it all again! (Often!) it was...More

Thank Dallas M
Reviewed 1 week ago via mobile

I always think the best way to judge the standard of the food in a restaurant is to order the degustation menu so that you get the chefs choices . We had tried to eat at Taxi some time ago and couldn't get a table...More

Thank andream0402
Reviewed 1 week ago

Recommended by a third party who had not visited but in a foodie city such as Melbourne why not. Why not indeed, it was superb, vibrant setting, modern and in an age of noise in restaurants as normal this stood out as functional where you...More

Thank JohnandJenny2014
Reviewed 1 week ago via mobile

Came across this gorgeous warehouse looking restaurant by accident and it was truely amazing!! The food was sensational. Light, slow cooked and yummy! The service was second to none and the venue with views of fed square, arts centre, crown, St. Paul's cathedral made our...More

Thank MareeF123
Reviewed 2 weeks ago

Arrived for an early ( 5.45pm) pre-theatre meal. A warm welcome plus a great table with a view over the Yarra river was a perfect start. Terrific wine list with lots of variety in style and price - definitely something for all budgets! The waiter...More

Thank sbg62015
Reviewed 2 weeks ago

Have been here twice in the last month. One for normal ala carte dinning and one for pre MTC dining package. Each time they talk the talk and it's almost there but not quite. Pre MTC dining experience went like this. Hi so you're here...More

Thank Sharon v
Reviewed 2 weeks ago

Four of us sat for lunch so we were offered and accepted the best table with a wonderful view. The lady waiter knew the menu so well! She amazed us with her detail on every item and my wife, a celiac, need no further reassurances....More

Thank Crusader1427
Reviewed 2 weeks ago via mobile

We decided to stop here for lunch after a visit to an art exhibition. We weren't disappointed. Very friendly welcome, great setting with really good views over Melbourne CBD and the river. Menu was interesting with good choice I opted for the beef cheeks- they...More

Thank Gillo1200
Central Business District
Full of discovery and delight, Melbourne’s laneways
tease the imagination long after you’ve put your weary
feet up to rest. They weave through the heart of the
city: cafes, bars, restaurants and boutiques,
throbbing with conversation and espresso coffee. You
never quite know what you’ll find around the next
corner: cobblestone alleys, old beer barrel hoists and
even vats of simmering organic soup. There is the air
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Nearby Attractions
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71 reviews
.11 km away
Australian Centre for the Moving Image
1,174 reviews
.13 km away
Melbourne Visitor Centre
852 reviews
.10 km away
Federation Square
2,252 reviews
.05 km away
Questions & AnswersAsk a question
is there any job position available for me ? i'm looking for job as kitchen hand or i can be a dish washer if u need someone
10 February 2015|
Answer Show all 3 answers
Response from A K | Reviewed this property |
I have no connection with the restaurant and cannot advise you regarding employment opportunities there. On line however there is a web site called SEEK - if you place your search criteria on it all employment options in... More
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 11 - US$ 34
Restaurant features
Validated Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Seating, Waitstaff, Wine and Beer
Good for
Romantic, View, Bar Scene, Business meetings, Local cuisine, Special Occasion Dining, Groups
Open Hours
12:00 - 22:00
12:00 - 22:00
12:00 - 22:00
12:00 - 22:00
12:00 - 22:00
12:00 - 22:00
12:00 - 22:00
Location and Contact Information
  • Address: Level 1, Federation Square, Flinders Street | Transport Hotel, Melbourne, Victoria 3000, Australia
  • Location: South Pacific  >  Australia  >  Victoria  >  Melbourne>  > Central Business District
  • Neighbourhood: Central Business District
  • Phone Number: +61 3 9654 8808
  • E-mail
For a 180 degree view of Melbourne's city skyline, Yarra River and Arts Precinct, journey to Taxi Kitchen in Federation Square's Transport Hotel. Hosting cocktail events, a la carte dining, pre-show drinks and boasting three private function dining rooms, Taxi Kitchen dazzles guests with views through floor to ceiling glass windows complemented by earthy tones, indoor greenery and natural light for a clean, semi-alfresco feel. Playful menu items provoke a certain inquisitiveness of guests, charmingly presented on a bed of black pebbles, rustic wooden boards or in colourful, textured dishes. Delight in any or all six courses from seared scallops with red radish, smoked chilli mayo and katiafi to Wagyu porterhouse with creamed potato and jus gras - just be sure to leave room for dessert
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