Had Sunday morning Yum Cha with friends. Food was delicious and served quickly. Always a great spot to eat.
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Great service, really good food. We ordered San cho bo, duck crepes made at the table, chicken birds nest , lychees and ice cream to finish. BYO as well so good value!
One of my favourites now going back some 35 years. Food quality is great and though very busy the service is good. A great selection of dumplings and other chef specialities.
This is old fashioned, good quality, reliable Australian Chinese food and service. Solid, dependable, high quality and well priced. Some of the food is outstanding. We had a Singapore noodle to write home to Singapore about. This is a stalwart of Little Bourke St.
Our taxi driver recommended the Shark Fin Inn to us when he dropped us at our hotel, which was just across the road. We arrived early but without booking. The staff quickly seated us and provided a pot of fragrant jasmine tea while we perused...More
First time trial on a Saturday night. The restaurant was very busy and we have to wait a bit even we have booked. The waiting area is very very small with no seat and some people have to wait outside the restaurant. Everything were good...More
Food is good, have lots of selections on dim sum, the server will push the cart and come to your table to show you the food. This is authentic, same as the taste in HK! Must try the fried taro dumpling and the prawn dumpling....More
We joined family and friends for an evening meal. We didn't pre-book a table but we were seated immediately. The table service was quick although a bit un-professional; my sisters glasses were knocked askew when a waiter was reaching for a plate. The food was...More