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All reviews arancini pasta boscaiola porchetta tiramisu garlic bread fries italian street food kings cross al tartufo small restaurant potts point great little place generous portions quick bite delicious food take away
Best Italian food I had for a long time. Simply awesome, cheap for Australian standards, friendly owner chef and staff. Definitely the best pick of all the restaurants I planned to visit for my entire Sydney to Brisbane trip. Keep up the great work guys...More
Visited here with my friend today and chose the ‘boscaiola al tartufo’ (without sausage as I don’t eat pork) the best meal I’ve had since being in Sydney. Thank you for the beautiful meal and excellent service from staff and chef :) ! Such big...More
Me & my partner went to this place & My partner being Italian we couldn’t fault anything. Amazing food and service is so nice we look forward to coming back often. Brought us back to the true real Napoli ways. PERFECTO 👌🏼 Grazie 🙂
This place is unbelievable. I'm from Melbourne and talked to the chef seriously about opening there. Practically begged him. I had the Gamberi with king prawns and it is some of the best pasta I've had, for such an affordable place. 10/10 seriously.
Went here because of the great reviews. Got take out of the carbonara and it was ready very quickly. It was decent but nothing special. If I’m back in the area again I’ll likely be trying someplace else.
We returned to this restaurant after a year and it didn’t disappoint us. What a great food they are serving.Make sure you don’t leave without having their tiramisu... it’s a amazing. Thank you to the owner and the staff there ... great job guys ......More
although there's a waiting queue for meals that's because it's a busy social meeting place. good balance music for a cool atmosphere. meals and drinks prices are average but cheaper than the other exclusive restaurants.
We ate two dishes gnocchi carbonara and lasagna napoleta. Both was great, but the applause given to Lasagna (its was perfect) instead the carbonara for the bacon was a little salted.
The texture was a fresh pasta.
We only paid for our plates and a...More