Had to ask 3 times for our bill, refill our drinks, approach the server to order dessert from set menu. Overall definitely not worth the money.
1 - 10 of 14 reviews
Excellent fare. But it is to be expected from a 5 star hotel. The chef came out and described in detail what he has that was fresh apart from the items on the menu. The fish had been caught that morning by a local fisherman...More
We were staying in the Ta Cenc Hotel in which the restaurant resides . There was nothing to fault with the 5 times we ate there . The service was efficient . The €30 set menu for 3 courses offer in the evening was worth...More
Nice hotel restaurant but the kantra restaurant which is nearby is better and nice view from both areas
We tried the 30 euro set menu and came away disappointed. It was only okay, like canteen food with delusions of grandeur. The 'amuse bouche' didn't - it was a sort of dry, fried ravioli - rabbit stew was chewy and creme brulee was an...More
I stayed at the Ta Cenc resort for 5 nights and had dinner at the Il Carrubo restaurant every night. It is not the best food I have ever had but I do recommend it as the service and the price/quality ratio is very good...More
A really lovely place to eat and one which makes me happy to just think about. Second week here reminded me how good it is. Great food and service. Beautiful setting.
Had a fantastic dinner here during our stay on the Island of Gozo for our wedding. There was 14 of us and we were all looked after so well. We had the 4 course dinner package which was €30 per person. The food was amazing...More
During last week I managed to eat on 3 different evenigs in this hotel resturant and I have to say that I was amused with the the various menus which were on offer. The food was fantastic and well prepared and the service was fantastic....More