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Gregans Castle Hotel Restaurant

Corkscrew Hill | Gragan East, Ballyvaughan H91 CF60, Ireland
+353 65 707 7005
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Overview
  • Excellent85%
  • Very good11%
  • Average1%
  • Poor2%
  • Terrible1%
Travellers talk about
“amuse bouche” (2 reviews)
“soup” (2 reviews)
Closed
All hours
CUISINES
European, Irish, Gluten Free Options, Vegetarian Friendly
PRICE
₹₹₹₹
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Corkscrew Hill | Gragan East, Ballyvaughan H91 CF60, Ireland
All Details
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Reviews (107)
Traveller rating
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1 - 10 of 98 reviews

Reviewed 6 days ago

Creative cooking, as you would expect in a Michelin place. The flavor of the local produce shines through. Impeccable and friendly service. The location, the building and the dining room are wonderfully welcoming and beautiful.

Thank DCTranslator
Reviewed 2 weeks ago

Food excellent but we were seated with garden view which left us looking directly at diners at two adjoining tables and one each of the diners at those tables were focused directly on to our table as we eat

Thank Fuinseog
Reviewed 4 weeks ago via mobile

From salad to soup, entree to dessert everything was delicious, especially the presentations for superb. This is fine dining.

Thank Sibelcay
Reviewed 4 weeks ago

Unbelievable food. See my hotel review for more details. Deirdre was warm, genuine and unbelievably professional. She could be front of the house at any restaurant in the world. The food was also great.

Thank DruidHills
Reviewed 30 May 2017 via mobile

..I have to say it can't compete with a starred restaurant in Paris. Very good though, and not highly priced, would recommand it. For those who stay in the hotel, the breakfast is excellent (go for the benedict eggs!)

Thank Capra L
Reviewed 23 May 2017

Spent a lovely weekend. expensive but well worth it as a special treat. beautiful rooms and bathrooms. friendly staff who cannot do enough for you. comfortable & homely atmosphere. Turf fire. evening meal out of this world. food a work of art on the plate...More

Thank FidelmaK_13
Reviewed 18 May 2017

If you need to escape the noisy towns & want to commune with nature, look at stars, cows, sheep, horses mountains, sit in a beautiful bar and eat delicious food, RIGHT HERE!

Thank valerie115
Reviewed 4 May 2017

My wife and I are both foodies and have eaten in Michellin starred restaurants in Italy and France. The restaurant at Gregan's Castle is on par and maybe a bit better than those Michellin starred restaurants. This part of Ireland may be beyond the reach...More

Thank Thomas L
Reviewed 30 April 2017 via mobile

Out today for a drive around the beautiful Burren Co. Clare. Had dinner booked here for the first time so we arrived early to find our feet we were greeted by the manager who showed us to the bar area for a pre dinner drink...More

2  Thank Dellk66
Reviewed 28 April 2017 via mobile

We stayed here on our driving tour of Ireland as it had been recommended by some Irish friends. It overlooks the amazing (but bleak) Burren and is a nice house rather than a castle. It's beautifully furnished and isn't contrived -- it feels like a...More

1  Thank ServicemattersLondon
Nearby
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 64 - US$ 82
Meals
Lunch, Dinner
Restaurant features
Seating, Waitstaff, Parking Available, Free Off-Street Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Reservations
Good for
Romantic, Special Occasion Dining
Open Hours
Monday
18:00 - 21:00
Tuesday
18:00 - 21:00
Thursday
18:00 - 21:00
Friday
18:00 - 21:00
Saturday
18:00 - 21:00
Location and Contact Information
  • Address: Corkscrew Hill | Gragan East, Ballyvaughan H91 CF60, Ireland
  • Location: Europe  >  Ireland  >  Province of Munster  >  County Clare  >  The Burren  >  Ballyvaughan
  • Phone Number: +353 65 707 7005
  • E-mail
Description
The elegant formal restaurant at Gregans Castle Hotel has commanding views of Galway Bay and The surrounding Burren landscape. Award winning cooking from acclaimed Chef David Hurley who in both 2014 and 2015 was awarded Best Chef in the Munster Region.
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