We were only here for a coffee around lunh time but the restaurant was fully booked for lunch. Big seafood platters it looks very tasty.
1 - 10 of 13 reviews
We very much enjoyed the fish tasting menu which had a total of 6 courses including cheese and dessert for 55 euros which we thought was great value. Dining here was a unique experience for us...a very small restaurant, served by one of the 2...More
We hade lunch here on a cold April day. We had the 38 euro menu which included two glasses of excellent white bordeaux and we thought that it was very good value for the quality of the food on offer. The restaurant is relatively smalls...More
Cosy restaurant with 1 Michelin star. Great value for money. If you like fish a must go. The menu of 55 euro is an excellent choice.
Greeted by Corrine who is the owner, doesn't speak any English but is charming and we managed to get what we wanted. This restaurant is very small, about 27 covers and you need to book sometime in advance. Lovely situation overlooking the town and harbour...More
This was our first visit having wanting to go for some time. Not easy to get to but plenty of parking. We chose the €38 lunch menu which was all fish (great). There is no question about the quality or quantity of food but it...More
Well if you have read my reviews of dining at Ferme st. Simeon and Chateau de Sully and the cost involved, this restaurant wins hands down ! Tristan and his wife Corrine have service and fine dining sewn up ! Everything from the amuse=bouche to...More
This is a small restaurant of twenty covers. Booking is essential at weekends. Why? Because the decor is smart, the food exceptional and the wine list interesting. Quite difficult to find....it is behind the church on the cliffs to the east of the river/estury. Easy...More
Not the first time i was eating over there. Took some time with the family we did get a great time and the food was superb (local product) Great host Thank you
Discard this revue if you will, think 'the guy doesn't know what he's talking about' if you will but I'm warning you that this restaurant is not worthy of it's Michelin star. The basic problem is that the dishes themselves are ill conceived, the fact...More