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Antonio's Restaurante

Avenida Luiz Boiteux Piazza 2214, Cachoeira do Bom Jesus, Florianopolis, State of Santa Catarina 88056-000, Brazil
+55 48 3284-5736
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  • Excellent64%
  • Very good30%
  • Average4%
  • Poor1%
  • Terrible1%
Travellers talk about
“shrimp” (5 reviews)
“served dishes” (2 reviews)
“all kinds” (2 reviews)
Opens in 17 min
Brazilian, Seafood, South American
₹₹ - ₹₹₹
Avenida Luiz Boiteux Piazza 2214, Cachoeira do Bom Jesus, Florianopolis, State of Santa Catarina 88056-000, Brazil
All Details
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JPMiles / Payback Arrow
Reviews (1,368)
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1 - 10 of 27 reviews

Reviewed 1 week ago via mobile

Great lunch, many choices, well served options! Nice place and great service! Fine choice for fresh seafood!

Thank Patricia R
Reviewed 20 January 2018

Well kept and elegant atmosphere, yet still relaxed and not too fancy. The same can be said about the way you're treated there, although the waiters wouldn't mind be a little more formal and attentive sometimes. The place can be frequently packed by locals and...More

Thank Marcelo F
Reviewed 31 December 2017 via mobile

All the dishes we ordered were super tasty and well served, could easily serve 4. I strongly recommend you come here.

Thank Sergio F
Reviewed 18 November 2017 via mobile

I’m used to travel around the world, try different restaurants and review them...only a few will I remember forever. The pumpkin cheese shrimp I had is in my top 5 best meals I’ve ever had in my life. Yo out in simple for you if...More

1  Thank Melon75
Reviewed 4 November 2017 via mobile

One of the best restaurants of Florianopolis island! Each dish can serve easily 3-4 people. The shrimps are very well cooked, not rare nor like a rubber, just perfect. Definitely a must go restaurant!

Thank vitorchen
Reviewed 15 June 2017 via mobile

Well served dishes for 4 people. Very tasty seafood and staff are friendly. Prices are reasonable and worth every penny.

1  Thank drepapa
Reviewed 14 March 2017

Well served dishes and a menu with a large variety of all kinds of seafood. The owner can be found in the kitchen preparing every single dish. The restaurant is always full so get there early whether for lunch or dinner. I just thought it...More

1  Thank JujuBsb
Reviewed 9 January 2017 via mobile

Really good. Huge portions of a tastefull meal. Dishes serves 2 or 3 and it come fast, less than 20 min. It a place you should come. 10 of 10.

1  Thank Flávio B
Reviewed 18 December 2016

Seafood place that is quite traditional in town. They serve very big portions, but the prices do go up during high season (summer). Be aware that they don't take credit cards. Their "camarao a grega" is quite good.

2  Thank Lucas M
Reviewed 11 November 2016 via mobile

Really nice place with good seafood, portions are huge, every plate is for two or three people. Shrimps are specialty. Service was excellent.

1  Thank DonatoSass
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 18 - US$ 21
Brazilian, Seafood, South American
Lunch, Dinner, After-hours
Restaurant features
Highchairs Available, Serves Alcohol, Full Bar, Takeout, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Wheelchair Accessible, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards
Good for
Groups, Local cuisine, Special Occasion Dining, Kids, Child-friendly
Open Hours
12:00 PM - 3:45 PM
7:30 PM - 11:45 PM
7:30 PM - 11:45 PM
7:30 PM - 11:45 PM
12:00 PM - 3:45 PM
Location and Contact Information
  • Address: Avenida Luiz Boiteux Piazza 2214, Cachoeira do Bom Jesus, Florianopolis, State of Santa Catarina 88056-000, Brazil
  • Location: South America  >  Brazil  >  State of Santa Catarina (SC)  >  Florianopolis  >  Cachoeira do Bom Jesus
  • Phone Number: +55 48 3284-5736
  • E-mail
ACCEPT CREDIT CARDS AND DEBIT VISA and MASTER. Internationally known for sophisticated dishes, the Antonio's Restaurant was opened in December 18, 1985 in Cachoeira do Bom Jesus, north of Santa Catarina Island. Even with a varied menu of pasta, meat, salads, its success came the dishes based on seafood, prepared by the owner and self-taught chef Antonio, which creates all the dishes offered in the house. The welfare of the client, their satisfaction and service quality are the focus of the restaurant. Thinking thus, the Antonio's Restaurant opened its new headquarters in April 2004, offering the public a fully air-conditioned, with parking, wireless internet access disabled, wine cellar and a modern kitchen and within quality standards.
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