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Agnanti Restaurant

Certificate of Excellence
₹₹ - ₹₹₹
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Glossa 37004, Greece
+30 2424 033606
09:00 - 23:30
Open now
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Sun - Sat 09:00 - 23:30
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867 Reviews from our TripAdvisor Community

Traveller rating
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Showing 476: English reviews
Stockholm, Sweden
Level Contributor
11 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
Reviewed 22 February 2017

We were lucky enough to get a table out on the balcony, even though we hadn't booked a table. We watched the sun set as we had a delicious meal with locally caught fish. I can only recommend this place.

Thank LovisaAB
StaNik, Manager at Agnanti Restaurant, responded to this review

The goal of Agnanti is always your satisfaction, costumer satisfaction. That's why every year we invest in service and quality of food. This year we have improved many things and we believe that you will be very happy to try them in one of your next visits. You are always welcomed to Agnanti and Skopelos Yours sincerely Nikolas Stamatakis More 

Level Contributor
6 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
Reviewed 9 February 2017

We have visited Agnanti many times over the last few years and have yet to be disappointed. In the evening the sunset is magical. The menu is interesting with a more sophisticated yet modern take on Greek Cuisine. Well worth a visit!

1 Thank Sacha M
StaNik, Manager at Agnanti Restaurant, responded to this review

It is always nice to see reviews like yours. It means a lot to us. Our commitment is to improve our food and our services every year. And we hope that you will find a better quality of both this and next years is well. Looking forward to seeing you again Yours Nikolas Stamatakis More 

Kent, United Kingdom
Level Contributor
175 reviews
113 restaurant reviews
common_n_restaurant_reviews_1bd8 95 helpful votes
Reviewed 20 November 2016

We visited Agnanti for the second time and it was as good as we remembered. The food is top quality and cooked with flair. We chose octopus, and herb fritters for starters, and for our main course fish parcel, and Mediterranean chicken. Dinner for two with wine and three courses was around €90-100 and was well worth it for the... More 

Thank travellingfrogs2016
Level Contributor
24 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
Reviewed 22 October 2016 via mobile

Delicious Greek creative cuisine, excellent location, very good service and charming host. Not to miss when on the island.

Thank Stelios C
Level Contributor
6 reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
Reviewed 9 October 2016 via mobile

We have visited this great restaurant a few times over years. We love its location and the amazing views. The service was ok but we didn't feel that the food was as special as it has been in the past.

Thank Hector58o
A TripAdvisor Member
Reviewed 8 October 2016 via mobile

My partner and I had a lovely dinner here. The food was delicious, the waitress was lovely and the spot was beautiful. However, we did feel that it was trying a bit too hard. There was also a little hiccup when the waitress served my veggie partner meat parcels by mistake - she was so apologetic and kind though that... More 

Thank A TripAdvisor Member
Abu Dhabi, United Arab Emirates
Level Contributor
243 reviews
135 restaurant reviews
common_n_restaurant_reviews_1bd8 122 helpful votes
Reviewed 3 October 2016

Greeted by Nikos, one of the owners, you are made to feel welcome and comfortable. Panos, the server, is charming and efficient. There are GLUTEN FREE options so my lunch was outstanding! The restaurant means flavors of the sea, so trying some of the seafood dishes is recommended. The views from the very top floor are amazing, and the spiral... More 

Thank NDeniseS
Norwich, United Kingdom
Level Contributor
22 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
Reviewed 2 October 2016

Fine dining - really good food and wine. Pleasant staff with good service and the view over the sea is truly magnificent. Highly recommended.

Thank MalanSooze
Penzance, England, United Kingdom
Level Contributor
12 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
Reviewed 29 September 2016 via mobile

We stopped here for lunch which was great.. Lovely views, great staff and value for money. Would highly recommend on your trip to skolepos

Thank ZoeCarnyorth
Level Contributor
6 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
Reviewed 27 September 2016 via mobile

Half way into a damp week on Skopolos we visited Agnanti in Glossa at the Northern end of the island. What a treat. Delicate, tasty cooking, excellent service, wine and ambiance. If you are on Skopelos and don't eat here you really will have missed a treat.

Thank Richard S

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    4.5 of 5 bubbles
Average prices
US$ 11 - US$ 29
Mediterranean, Greek
Breakfast, Lunch, Dinner
Restaurant features
Wheelchair Accessible, Serves Alcohol, Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Highchairs Available, Full Bar, Wine and Beer, Accepts Mastercard, Accepts Visa, Digital Payments, Cash Only, Free Wifi
Good for
Child-friendly, Business meetings, Special Occasion Dining, Local cuisine, View, Kids, Romantic
Open Hours
09:00 - 23:30
09:00 - 23:30
09:00 - 23:30
09:00 - 23:30
09:00 - 23:30
09:00 - 23:30
09:00 - 23:30
Location and Contact Information
  • Address: Glossa 37004, Greece
  • Location: Europe  >  Greece  >  Sporades  >  Skopelos  >  Glossa
  • Phone Number: +30 2424 033606
This gastronomic journey began in 1953 in the picturesque amphitheatrical village of Glossa, on Skopelos. That year, grandmother Aglaia Stamataki and her son Nikos (grandfather of the present owner) set up a tavern that they named "Gallia" (France), to appeal to the few French tourists who visited the island at that time. In 1985, the little taverna changed its name and was rebaptized "Agnanti" (meaning "view"), to reflect its beautiful aspect over the Aegean. It was around that time that Agnanti passed into the hands of the children of grandfather Nikos: Stamatis and Mahoula Stamatakis. With their wonderful, well-prepared recipes, Agnanti immediately made an impression and gained a great reputation on the island. Their son, Nikos, knew no other life when growing up, other than Agnanti. He helped out doing little chores and entered at a very young age into the world of the magical flavors his parents created. From an early age Nikos decided that he, too, wanted to devote himself to Agnanti. The dream became a reality and Nikos has now taken on the running of Agnanti. Handed from generation to generation, Nikos feels that Agnanti is a wonderful inheritance. Honoring family tradition, he has further developed Agnanti, putting his own gastronomical stamp on today's restaurant. And so it is that little tavern that opened in 1953 has today become a great modern restaurant without losing any of its atmosphere and originality. Everyone who visits Agnanti today becomes a faithful friend. And it is these friends who, with their love and patronage, continue to write Agnanti's history.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Agnanti Restaurant and other visitors
3 questions
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Dublin, Ireland
1 month ago

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Questions? Get answers from Agnanti Restaurant staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?