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Chef Tony's Modern Chinese Restaurant

175 Cambewarra Rd | Best Western Hotels & Resorts, Bomaderry, Shoalhaven, New South Wales 2541, Australia
+61 2 4421 0556
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  • Excellent59%
  • Very good29%
  • Average12%
  • Poor0%
  • Terrible0%
Travellers talk about
“fried rice” (3 reviews)
“yum cha” (2 reviews)
“amazing food” (2 reviews)
Closed Now
Chinese, Asian, Vegetarian Friendly, Vegan Options
₹₹ - ₹₹₹
175 Cambewarra Rd | Best Western Hotels & Resorts, Bomaderry, Shoalhaven, New South Wales 2541, Australia
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Reviews (24)
Traveller rating
Traveller type
Time of year

1 - 10 of 22 reviews

Reviewed 1 week ago

Tony offers banquets for 3, 4 or more. There is a variety of delightful choices on the menu. From seafood to meat, chicken and duck all dishes tried were enjoyed. Starters not as good as mains but still tasty. A choice of fried or steamed...More

Thank TnT42
Reviewed 1 week ago via mobile

The best kept secret in Nowra its just good food . Yes trying to submit this to this stupid app called trip advisor wants me to say more

Thank ObieoneKoala
Reviewed 19 May 2018 via mobile

The food is really delicious and in big serve, the place is cozy and the service is excellent. For the couple if day staying here and dining here I’m sure to come back.

Thank Mhon A
Reviewed 11 May 2018 via mobile

Staying overnight in Bomaderry and this was nearby. Efficient and pleasant service, good food at reasonable prices.

Thank Mal B
Reviewed 20 April 2018

I travel to Nowra regularly to see family and I have been to Tony's a few times now and always get a very warm welcome when I arrive. The food is Chinese but it it is a bit different to the run of the mill...More

Thank Timbo066
Reviewed 25 March 2018

I had a great feeling the food was going to be great, as we sat down to our table a bus load of Chinese tourist parked and came into the restaurant for their meal brake. Their banquet obviously pre-ordered looked amazing. Our order included the...More

Thank Elsie C
A TripAdvisor Member
Reviewed 12 February 2018 via mobile

We had a delicious meal along with a bottle of local Shiraz. The appetizers and the entrée could not have been beat! We enjoyed the open setting and the ability to converse with other customers who were traveling. It was quiet, pleasant, delicious food with...More

Thank A TripAdvisor Member
Reviewed 12 February 2018 via mobile

This restaurant is conveniently on the Princes Highway. It has an extensive menu which is reasonably priced. Our meal was very good. The banquet for two was particularly good value. The service was excellent. We recommend the local wine. This restaurant is really worth stopping...More

Thank Allen111
Reviewed 20 January 2018 via mobile

We visit this restaurant quite frequently as it has the most amazing food and Tony’s is the only place to get yum cha on the weekends which is great

Thank Jodie L
Reviewed 26 November 2017

Stopped here for lunch. Had the 2 apetizers, 2 mains plus fried rice for $44. Great value and the food was superb. Chef Tony is also a really nice guy. Reallky recommend.

Thank tkgibbs
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Restaurant Details

Rating summary
  • Food
  • Value
Drinks, Lunch, Dinner, Brunch
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Wheelchair Accessible
Good for
Groups, Business meetings, Child-friendly
Open Hours
11:30 AM - 2:30 PM
5:30 PM - 9:00 PM
5:00 PM - 9:00 PM
5:00 PM - 9:00 PM
11:30 AM - 2:30 PM
5:00 PM - 9:00 PM
11:30 AM - 2:30 PM
11:30 AM - 2:30 PM
5:30 PM - 9:30 PM
11:30 AM - 2:30 PM
5:30 PM - 9:30 PM
5:30 PM - 9:30 PM
11:00 AM - 2:30 PM
Location and Contact Information
  • Address: 175 Cambewarra Rd | Best Western Hotels & Resorts, Bomaderry, Shoalhaven, New South Wales 2541, Australia
  • Location: South Pacific  >  Australia  >  New South Wales  >  Shoalhaven  >  Bomaderry
  • Phone Number: +61 2 4421 0556
  • E-mail
we open for lunch and dinner, Saturday and Sunday lunch have yumcha choose menu as well.eat in or take away are welcome. lunch special only $9.80, nice and clean restaurant. the restaurant is under 5 years experience head chef from Sydney management .
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