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Magiarge Vini e Cucina

Piazza Padre Viale Giacomo 1 | Centro Storico, 18012 Bordighera, Italy
+39 0184 262946
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  • Excellent52%
  • Very good37%
  • Average8%
  • Poor2%
  • Terrible1%
Travellers talk about
“tuna” (5 reviews)
“potatoes” (5 reviews)
“coniglio” (3 reviews)
Closed Now
All hours
Italian, Seafood, Mediterranean, Vegetarian Friendly
₹₹ - ₹₹₹
Piazza Padre Viale Giacomo 1 | Centro Storico, 18012 Bordighera, Italy
All Details
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Reviews (805)
Traveller rating
Traveller type
Time of year

1 - 10 of 53 reviews

Reviewed 2 weeks ago via mobile

We were there for lunch because of the recommendation from the reviews. We like the food there but was not as good as we expected. The service was OK.

Thank Karen K
Reviewed 3 weeks ago via mobile

Nuce seafood, Good and cordial Service, beautiful atmosphere, highly recomendable, we truly enjoyed the Lunch

Thank Daniel H
Reviewed 10 September 2017

Worth climbing the hill on top of which it is located :) One-page menu offers more than sufficient variety. Irreproachable service.

Thank Natalia_Yusupova
Reviewed 27 August 2017

We actually liked this restaurant. It has nice ambiance, good food. Recommend tuna and fish of the day. Price for 3 people with wine and dessert was 90 euros. Service was also good, no issues.

Thank Happy H
Reviewed 27 July 2017 via mobile

Tuna steak was OK but the entrecote/sirloin was horrible. No taste at all, just plain meat. On top of that the service was terrible. Maybe they didn't like us because we didn't order any wine but that's no excuse for at least 5 staff personnel...More

Thank Stephan G
Reviewed 24 July 2017 via mobile

If you go in August make sure you book as this is a very popular restaurant and deservedly so. I have been going here for the last 4/5 years and every time the quality of the food, service and local wines have been brilliant. The...More

Thank HolidayQueen100
Reviewed 28 June 2017 via mobile

Excellent food, great location and very friendly staff. Well worth a visit if you are in the area for some locally prepared, tasty food. Whipped cheese/courgettes with summer truffle was outstanding and a little different to the norm. Cod with potatoes and garlic also went...More

Thank purpletravller
Reviewed 26 March 2017

If you are in Bordighera or even in the surroundings, such as Sanremo or Ventimiglia, don't miss a visit to this restaurant in the old town that offers the best of regional Ligurian food with a very good choices of wine. I had an precious...More

1  Thank Marconiada
Reviewed 25 March 2017 via mobile

It's really good! Price,attention, menu, decoration! The room is a little noisy but we really had a great time here!

Thank Maria E
Reviewed 5 October 2016

It was more than four years ago when we last dined at Magiarge". This time, we were taken there by locals for lunch. We also know a Michelin starred chef who admires their cooking. Based on those experienced sources I will give them the benefit...More

Thank ulysses4
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Nearby Attractions
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Questions & Answers
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 22 - US$ 53
Lunch, Dinner
Restaurant features
Takeout, Free Wifi, Reservations, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa
Good for
Special Occasion Dining, Local cuisine, Romantic, Business meetings
Open Hours
12:00 PM - 2:00 PM
7:30 PM - 10:00 PM
12:00 PM - 2:00 PM
7:30 PM - 10:00 PM
12:00 PM - 2:00 PM
7:30 PM - 10:00 PM
12:00 PM - 2:00 PM
7:30 PM - 10:00 PM
12:00 PM - 2:00 PM
7:30 PM - 10:00 PM
12:00 PM - 2:00 PM
7:30 PM - 10:00 PM
Location and Contact Information
  • Address: Piazza Padre Viale Giacomo 1 | Centro Storico, 18012 Bordighera, Italy
  • Location: Europe  >  Italy  >  Liguria  >  Italian Riviera  >  Bordighera
  • Phone Number: +39 0184 262946
  • E-mail
Recently expanded to two rooms, this attractive trattoria prepares only three or four pastas and main courses daily, announced on a blackboard. Pasta selections usually include trenette or some other pasta with a rich pesto sauce, and there is always a selection of fresh fish and one or two meat courses, often including fresh fish cooked with local olives and fresh vegetables, a house specialty. If you liked the olive oil or wine served at lunch, go across the square to their newly opened wine shop, where local labels line the walls.
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