The food is simply great, with Mr. Eduardo explaining the dish and it's elements. The staff are very kind. The space is confortable but very small.
It is simply great, I loved it all, the best burguer I've ever eat. And about TGE sushi just a great fresh new kind. Congratulions Eddy
Portuguese owner Enrique and his right hand Asian assistant chef create an incredible creative fusion of Portuguese and Asian cuisine. We went for dinner and followed Enrique's suggestion for his 3 course menu. So did everybody else in the small, fully booked restaurant. The meal...More
Went here for lunch after reading on TripAdvisor that this restaurant has developed its own combination of sushi with local portuguese treats. As we came in for lunch --and sushi is only available for dinner-- we enjoyed a very nice lunch menu instead, consisting of...More
Cosy place with a outstanding mix of sushi with Portuguese traditional food. Excellent idea and better result! Eduardo, the owner and chef, is a genius! Don't miss!!
You get it, sit down and the food starts rolling in. The mix of gourmet food with the intensity of Portuguese cuisine is something that you must try. The restaurant is quite small, so a reservation is mandatory. Prepare yourself during the afternoon and don't...More
An interesting concept, mixing sushi with traditional regional food. A very interesting ideia with excelent results! And Chef Eduardo Guerreiro will take the time to explain all the dishes.