This restaurant is great for meat lovers. But also good selection of Swiss fondue and other good meals.
1 - 10 of 66 reviews
The pictures don’t do the food justice. Incredible beef quality and portion size (by Swiss standards). Walking into the restaurant it doesn’t look like much. The decor is typically Swiss in that it lacks any emphasis or effort. The food makes up for it and...More
First of all I was not sure which restaurant would be best for steaks and such. I googled online and found it on TripAdvisor at the end and wanted to give it a try. Indeed the restaurant is small. The atmosphere is more like a...More
to all meat lovers: this is a must then! the tartare de boeuf was just incredibly good, it was prepared at our table according to our preference! my colleague had the filet de boeuf which was superbe too. i come here again!
Cafe/bar type restaurant, but we were glad we booked as all tables were full. We enjoyed cooking our slices of steak on our table barbecue - the meat was succulent and tender. An enjoyable night.
Justback from a wonderful meal at le Petit Bouef! As others have said, fairly unpreprosseing but the staff were very welcoming by and the food was fantastic. I had the filet steak with Rösti and because I went for the larger portion, when I thought...More
This was one of the two best steaks I have ever eaten in my life. Wow. Absolutely superb. Simply served with fries, vegetables and a salad to start. A small, well run, "family-style" restaurant. Expect a warm welcome by all the staff and great food....More
Been going here for years as I visit a friend annually in Lausanne, It never disappoints and the formula remains the same. We always eat their filet steak and chips and it always delicious.
Cafe style. Check plastic table cloths and bright lights. But ........fillet steak and chips of the finest quality. How do you cook a steak that rare but have it hot in the centre !!!! Waiters very good and service with a smile. And the prices...More