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Fiordiponti Pollaiuolo

Via Antonio Pollaiuolo 9, 20159 Milan, Italy
+39 02 3658 0005
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  • Excellent46%
  • Very good32%
  • Average13%
  • Poor5%
  • Terrible4%
31 May 2018
“Happy hour establishment ”
7 Dec 2017
“Good food but poor service”
Italian, Street Food, Vegetarian Friendly
₹₹ - ₹₹₹
Via Antonio Pollaiuolo 9, 20159 Milan, Italy
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Reviews (228)
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Reviewed 1 June 2018 via mobile

Another happy hour bar in Milano. But the food diversity is so poor. They have to improve the menu to align at least with the other bars from neighborhood.

Thank Mustaine2011
Reviewed 8 December 2017

I used to live near this place and liked to visit for good aperitivo in the evenings. However I was usually torn since the food is excellent but the service is usually very slow and it seemed that they were usually under staffed. One time...More

1  Thank GeorgeOD
Reviewed 14 January 2017 via mobile

I ve been in this place so many times because it is really close to the place where I work. I really like have happy hour ligure there because you can eat pasta paella omelette, pizza and everything is good and not so fat. But...More

Thank 560rossellac
Reviewed 22 June 2016

I went to this place 3 times already and I like it a lot. The design is very cool, it's pleasant to eat or drink half in the restaurant half in the street. It's not too crowded at night and at lunch. The service is...More

Thank Easily T
Reviewed 3 April 2016

Nice cafeteria / bar serving mostly Ligurian focaccia and nice cocktails; it seems to be very popular with locals and compared to many similar places in Milan it is relaxed and pleasant. The Italian Style Happy Hour means you get unlimited food from the buffet...More

Thank ViaBen
Stazione Centrale
Central Station represents a bridge towards the
future. Impressive skyscrapers and new age buildings
stretch the skyline with the majestic Unicredit Tower
cutting through. Surrounding it are large towers that
define Piazza Gae Aulenti, where the fountain and the
Monumento Trombe leave one breathless. A famous
building of the district is the Vertical Forest, where
the innovative materials and trees planted on the
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 6 - US$ 17
Lunch, After-hours, Drinks, Breakfast, Brunch
Restaurant features
Takeout, Reservations, Outdoor Seating, Buffet, Seating, Waitstaff, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards
Good for
Kids, Child-friendly, Bar Scene, Groups
Open Hours
7:30 AM - 12:00 AM
Location and Contact Information
  • Address: Via Antonio Pollaiuolo 9, 20159 Milan, Italy
  • Location: Europe  >  Italy  >  Lombardy  >  Milan>  > Stazione Centrale
  • Neighbourhood: Stazione Centrale
  • Phone Number: +39 02 3658 0005
  • E-mail
All of the flavor of traditional Ligurian craftsmanship! Direct from Santa Margherita Ligure, the Fiordiponti bakery has arrived in Milan. Not only for focaccia take-away, Fiordiponti Bakery & Cafè is an ideal meeting point for breakfast, lunch or a long aperitif, in a characteristic location with tables "made for conversation" and wood furnishings. A project conceived by the port of Santa Margherita, between a glass of Pigato and lots of focaccia, thanks to the resourcefulness of Alberto Fiordiponti, the bakery's founder, as well as of Gerry Volpi and Federico Servadio, two young Milanese entrepreneurs with an unrestrained passion for Ligurian focaccia. The project soon materialized: directly from Santa Margherita Ligure, the Fiordiponti bakery thus landed in the Milan with its specialties, in a location redesigned with a Milanese touch, with a bar counter as well as a dining room, open from morning until after dinner. The classic Genovese focaccia, the "farinata", focaccia with cheese, pizza with "stracchino" cheese and the "Pasqualina" pie are accompanied by regional dishes such as "trofie" with pesto or "pansotelli" in walnut sauce. Not only for take-away, from Monday to Saturday, the Fiordiponti Bakery & Cafè is in fact an ideal place to meet for a breakfast of artisanal pastries such as croissants and cakes, or for lunch, with a menu full of genuine dishes, all to be discovered. In the evening, with the lights dimmed and soft music, a "long aperitif" is a must, during which you can taste some of the bakery's typical products from the buffet, accompanied by wine, beer and cocktails prepared with skill by our barman with twenty years of experience, Daniele Moroni, in a "warm" location characterized by wooden furnishings and canvas prints of Santa Margherita Ligure at the beginning of the century.
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