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Salice Blu

Via Per Lecco 33 | Sulla strada che porta a lecco impostare Salice Blu sul navigatore come PDI, 22021 Bellagio, Italy
+39 339 834 3067
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Overview
  • Excellent65%
  • Very good18%
  • Average7%
  • Poor6%
  • Terrible4%
Travellers talk about
“pasta” (70 reviews)
“rack of lamb” (8 reviews)
Closed Now
Hours
CUISINES
Italian, Seafood, Mediterranean, Gluten Free Options, Vegetarian Friendly, Vegan Options
PRICE
₹₹₹₹
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Via Per Lecco 33 | Sulla strada che porta a lecco impostare Salice Blu sul navigatore come PDI, 22021 Bellagio, Italy
All Details
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JPMiles / Payback Arrow
50
JPMiles / Payback Arrow
Reviews (786)
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1 - 10 of 450 reviews

Reviewed 2 weeks ago via mobile

Firstly we were not collected by Chef Luigi. We happened to be staying locally and decided to try Saluce Blu. Restaurant was quiet and they managed to find us a table. Menu looked impressive and we decided to go for the €75 tasting menu. A...More

Thank Tom F
Luigi G, Proprietario at Salice Blu, responded to this reviewResponded 2 weeks ago

Buonasera, tank you for your review, i confirm the pick up is avalaible just if you let us know! if your hotel book the dinner for us and don't confirm the pick up after our request it's a problem of your organisation! when you order...More

Reviewed 4 weeks ago via mobile

We took Luigis cooking class while in Bellagio. We were worried that the experience might not live up to our expectations.... no need to worry, it was great! Luigi picked us up from our hotel and we were whisked away to his kitchen. His staff...More

Thank Psheridan70
Luigi G, Proprietario at Salice Blu, responded to this reviewResponded 2 weeks ago

Buonasera, my dear thank you for your visit, we love to teach you on the class and cook the food for you as well!! see you next time in Salice Blu Thank you Luigi

Reviewed 12 August 2018 via mobile

At first we found it quite refreshing to switch from the by the lake restaurants. Quite complex menu with interesting specialities caught our eye. First course was exquisite. However the whole experience was ruined by a fish for two which was quite boring and, disappointingly...More

Thank Raluca S
Luigi G, Direttore at Salice Blu, responded to this reviewResponded 13 August 2018

Buongiorno thank you for your visit! Wild catch Mediterranean fish 2 portion for 28€ is not available at the fish market as well and I explain about the cost when you order because I told is minimum 2 portion avalaible, thank you for your lovely...More

Reviewed 3 August 2018

Great attention to detail with personal input from chef Luigi. Very tasteful décor, fabulous wine list and food to match. It was on the occasion of our friend's birthday and extra effort was made for a spectacular dessert.

1  Thank Tallinda
Luigi G, Direttore at Salice Blu, responded to this reviewResponded 4 August 2018

Thank you for let us know what do you think about the restaurant Salice Blu in Bellagio We do all our best for make an amazing day to our guest Happy to know this! See you next and thank you Luigi

Reviewed 22 July 2018 via mobile

First of all, I accidentally made reservations for the wrong day but when we showed up Chef Luigi and his staff made room for all 11 of us without complaint. The Chef came out and went through the specials and took our order. When the...More

4  Thank Jason D
Luigi G, Proprietario at Salice Blu, responded to this reviewResponded 23 July 2018

dear family! thank you for your beautiful comment! we love your family athmosphere as well see you again thank you Luigi Gandola

Reviewed 21 July 2018 via mobile

We loved our cooking class with chef Luigi and the food that followed was the best we had in lake Como. Chef Luigi is unique, skilful, creative and an excellent host and teacher for our cooking class. Terrific with our children as well. Our only...More

Thank Aphilpott2014
Luigi G, Direttore at Salice Blu, responded to this reviewResponded 4 August 2018

Buongiorno !! Thank you for this beautiful words!! See you next year Thank you

Reviewed 19 July 2018 via mobile

This restaurant is amazing and has been owned by a family for more than 40 years. We were warmly welcomed as soon as we got there and given a fabulous table for two on the terrace. The restaurant has an Italian ambience all of its...More

1  Thank teacherchickSydney
Luigi G, Proprietario at Salice Blu, responded to this reviewResponded 20 July 2018

Buonasera!! Grazie mille for your visit !! We make all of us very proud of ourselves!! See you next time thank you! Chef Luigigandola

Reviewed 16 July 2018 via mobile

Very helpful advice from chef Luigi on food and wine. We enjoyed the experience and the food we chose and it is a nice setting on the terrace .

1  Thank JA K
Luigi G, Direttore generale at Salice Blu, responded to this reviewResponded 20 July 2018

Thank you for you review!! Beautiful grazie mille

Reviewed 4 July 2018 via mobile

We attempted to walk from Bellagio center and it was too far. Saw reviews that the chef will pick up but maybe you have to call. We made reservations on Trip Advisor. We turned back as the walk went steep fly uphill and we were...More

1  Thank maria S
Luigi G, Proprietario at Salice Blu, responded to this reviewResponded 5 July 2018

dear guest!! is the first time a sort pf a guest like you give us a review without eat at the restaurant!! next time control your smartphone better i try to call for offer you our free pick up service!! next time give as a...More

Reviewed 1 July 2018 via mobile

I’ve been in Italy for 3 weeks now, and this dinner was by far the best. The food was spectacular at every stage. The scenery and setting were absolutely beautiful. Finally, we had walked to the restaurant and were worried about walking back at night,...More

1  Thank dandragona
Luigi G, Proprietario at Salice Blu, responded to this reviewResponded 20 July 2018

Was a real pleasure to see you in Salice blu in Bellagio Lake Como !! All the best from all my staff and family thank you

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Ask a question
Questions & Answers
JillJ77
7 May 2018|
AnswerShow all 2 answers
Response from Luigi G | Property representative |
COOKING LESSON with Chef Luigi Gandola 2018 Buongiorno Thank you for your email. I love to confirm you we can do your cooking lesson on the day you select, Here the costs and a brief description of the cooking... More
0
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Google Translation
JennySWM
25 September 2015|
Answer
Response from Luigi G | Property representative |
RISPOSTA COOKING LESSON Buongiorno, thank you for your email i'm Chef Luigi Gandola I confirm you we can do a class on the day you have select ,under below you can see the list of the program thank you I hope to see you... More
1
Vote
Google Translation
poordad07
6 August 2015|
Answer
Response from Luigi G | Property representative |
Yes of course Do You need book for How many people? If not Rain You can sit in The terrace With The vine Pergola
0
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Google Translation
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 47 - US$ 94
Meals
Brunch, Lunch, Dinner, Drinks, After-hours
Restaurant features
Parking Available, Wheelchair Accessible, Free Wifi, Reservations, Outdoor Seating, Buffet, Seating, Waitstaff, Validated Parking, Free Off-Street Parking, Highchairs Available, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Credit Cards
Good for
Groups, Romantic, Child-friendly, Special Occasion Dining, Kids, Business meetings, Local cuisine
Open Hours
Sunday
12:30 PM - 2:30 PM
7:00 PM - 10:30 PM
Monday
12:30 PM - 2:30 PM
7:00 PM - 10:30 PM
Wednesday
12:30 PM - 2:30 PM
7:00 PM - 10:30 PM
Thursday
12:30 PM - 2:30 PM
7:00 PM - 10:30 PM
Friday
12:30 PM - 2:30 PM
7:00 PM - 10:30 PM
Saturday
12:30 PM - 2:30 PM
7:00 PM - 10:30 PM
Location and Contact Information
  • Address: Via Per Lecco 33 | Sulla strada che porta a lecco impostare Salice Blu sul navigatore come PDI, 22021 Bellagio, Italy
  • Location: Europe  >  Italy  >  Lombardy  >  Lake Como  >  Bellagio
  • Phone Number: +39 339 834 3067
  • E-mail
Description
Chef Luigi invite you to Salice Blu Restaurant for lunch and dinner, during the summer season and the winter season. It is possible to have lunch and dinner in the pergola terrace and in the back of the restaurant, if you'd like to see, we have an aromatic and vegetables garden. The menu is 100% Italian, with fresh fish from our lake and fresh hand-made pasta. To have a good table, it is good having a reservation and if you'd like Chef Luigi can pick up you in Bellagio. Every day chef Luigi does Private Cooking Lesson.
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