A lot of different beers and the staff gave us a lot of information about it. Nice prices. Recommended!
1 - 10 of 116 reviews
We would highly recommend this restaurant, the food and beer is excellent and great value, big portions! You should arrive here hungry, so you make the most of it! We had Boneless pork shank with amazing mash potato and wild boar with polenta, both delicious...More
Most restaurants we visited in La Spezia and Cinque Terre felt a bit like tourist traps. Not this one! The local pasta "testaroli" is a pleasant change from the usual varieties. Platter of mixed cold cuts with sgabei (a type of deep fried bread) is...More
Great little place. Loved the subtle metal music in the background , and the general feel of a middle ages kitchen . Had the wild boar that was delicious as was the dessert . Staff were friendly and attentive . It was a great and...More
Fantastic little pub great food great prices friendly staff need to book wild boar fantastic. Nice change from pasta not that anything is wrong with that
Very nice place with good food at low prices. It was crowded when we got here but it totally deserved the wait. The waiters are a bit busy but nice. Very good Tiramisu. We totally recommend this place.
Nice variety of beers and liquors to enjoy on the tunes of metal music. There is also the possibility to have some meal but we already had diner before we discovered This place. It smelt very Nice though.
We started with a cheese and meats platter which was, as often the case in Italy, very good. The accompanying beer was also delicious, even though I usually don't like double malts that much. We had one pasta with just butter and parmiggiano and a...More
Quite a nice discovery - a surprising taverna really aimed at appealing tourists who are possibly not too requiring with food quality. Value for money is quite good, although I would personally be happy to spend a few euro more for a higher quality ham,...More
We booked this restaurant as per the trip advisor recomendations. Lucky we did as there were no spare tables as everyone was reserved and filled within 10 minutes of the opening time at 8pm. The food as described was delicious and a nice change from...More