Went to Maxela for lunch when we couldnt get into Maccherroni, the pasta (pappardelle) was perfecto and the chicken was very good as well, couple nice glasses of wine and all good. Going back to get pappardelle before we leave
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A superb restaurant just north of Pantheon, tucked away from crowds. Impressive range of steaks, which you can view and choose before cooking. The staff were really helpful and explained the portion sizes, so we "shared" three courses including an amazingly well seasoned and perfectly...More
We were doing a dinner crawl on our last night in Rome, stopped here for the first course. Our waitress didn't like tourists so much she couldn't smile or be patient. I like to think we are a likable couple. Always have been in the...More
If you are somewhat interrested in food, this the place to avoid. We got a very tired waitress (at 8 o'clock) Wine was so warm we had to chill it, waitress didn't know how to, we gave instructions. Side order veggies were so tired old...More
Really nice place in the heart of Rome, Good food, great personnell and nice athmospher, I guess we were the only tourists in the packed restaurant👍
T Bone is for big eaters. I choose the tartare. Normally you get all ingredients separately and you prepare your own tartare. Here everything is mixed. It is possible that this restaurant has a good reputation in Roma, but again, you must compare with other...More
Magnificent Meat choice! In the surounding of italian guests a perfect choice of meats and wine! Place to be - if you want to try something worthy than typical touristic Pizza - Pasta - Thing. Try the Madonna Nero Wine - its gorgous!
Nice restaurant. We tried 2 types of Pastas. the dishes were very tasty but small ones. We would expect larger ones for the money.
If you want a good piece of meat, that's the place to go ! It took me a while to realize I was in a butcher shop where I never go. They serve delicious meals... even some vegetarian dishes.. Very efficient service from Gibby
Mixed south apulia food and north Italy great meat. Try focaccia best in Rome. Only here get the real stuff. And any type of raw meat tartare. And great steaks. Friendly waiters and nice owner Salvatore. A man with great taste for food and elegance