I live in Japan and my wife wanted to eat churrasco when we were in Madrid, so I found El Rodizio on the Internet and booked a meal. The buffet was nice with a large variety of dishes, as usual in this kind of restaurant,...More

The restaurant has a buffet with a wide selection of appetizers, mostly finger food and quick snacks, sushi and some soups. For main course the waiters were bringing various types of meat that was very good, soft and juicy. If you like meat this place...More

I thoroughly enjoyed eating here. The staff are accommodating and fast. Great selection of meats for only €25, which is a great value. If you still have room try the cheesecake it was bee good indeed. Be aware they use a lot of salt to...More

After the starter (which was a buffet of salads, cheese, jam, sushi, etc), there was continuouly waiter coming to our table bringing different variety of real charcoal grilled meat (beef, pork, chicken, etc). My idea was to try a little bit of everything, I don´t...More

We went to Madrid to watch a Real Madrid game and got refered to here for authentic spanish food with character and nice steaks It was decent and enjoyed the steak

At 16 euros for a 12 meats Rodizio, knowing that you may even be served more at the end of the service, this restaurant has a price per quantity outstanding. The meat quality is pretty good as often in spain. Try to avoid a big...More

My family and I went to El Rodizio for a early dinner and had a fantastic time. We are all meat eaters and I am very picky on how my meat is cooked and I was very pleased by the quality and taste of the...More

it s a good place open until 12 am it has open buffet for salad and then they come with the steaks lamb pork and chicken you can have it well done or medium well or rare it s not very expensive you in the...More

I love this rest they are verry friendly and clean and delicious We was 4 person and we eat us much as we can lol

El Ridizio is a good place to dinner. I went with my wife. The buffet is good (sushi, hams, soup, salads, etc.) and I will suggest that you let some free space for the meats. Guys will get the meats to the tables with "swords"...More