It was all perfect. Impeccable food, high quality wine, modern style decoration, friendly staff. Not cheap, but worths every cent.
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Came here for a special dinner while on a quick trip through Catalonia. The food was inventive and flavoursome. Some missteps though- can't say I loved the foie gras ice cream- but certainly you'll experience some interesting sensations.
We booked online and were asked to reconfirm over the phone. Nobody was picking up the phone. Upon arriving to the restaurant we were told that a phone confirmation was required and our booking is not valid. No attempt whatsoever to try to find us...More
Enjoyable evening at Nu. Menu items were well presented, very good flavors and the ambiance was modern. Something missing though, no discernible leadership, staff mingled about and we were sat at the end of the restaurant near an ugly wine chiller and where the coats...More
The restaurant is located in the center of the city, very close to the main touristic sites. The place is nice with personality. The food is excellent. The service is very good. I really enjoyed the evening there. I recommend to book in advance.
Dinner this evening. The only two tastes worth the time and calories were two starters: langostine lollipops with a curry mousse (regular menu item) and a special featuring mushrooms, caramelized onions and sausage. Octopus starter was chewers than five-day-old bubble gum, so gross. Entrees: out...More
An absolutely unique and exquisite experience. The tasting menu will give you a wide-ranging sense of this chef's brilliant take on Catalan cuisine. Every dish is creative, fun and delicious. The standout for me was the salt baked foie gras with cookies and banana ice...More