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GatBlau Restaurant


Ratings and reviews

Certificate of Excellence2015 - 2018 Winner


US$ 14 - US$ 40
Healthy, Mediterranean, European, Spanish
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
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meals, features

Location and contact

Reviews (254)
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All reviews mains and desserts beef slow food concept catalan ingredients km0 chef dish
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1 - 10 of 43 reviews
Reviewed 5 days ago

We had a couple menú del día, and first we were surprised that it was not expensive at all: 13.70EUR. There were three choices for entrée and three others for the main dish. We ordered the black rice and the salad and both were great....More

Date of visit: March 2019
Thank 993hyunjungk
Reviewed 5 August 2018 via mobile

Had a delicious lunch of the day fixed price meal here with friends, would definitely go there again, was recommended by The Patio owner, where I was staying

Date of visit: July 2018
Thank Amanda P
Reviewed 25 May 2018 via mobile

Everything about Gatblau is top class. From the food options to the food itself. From the atmosphere to the staff and service. All is top class. It is a proudly Catalan restaurant and the dishes are so tasty but not heavy at all. I had...More

Date of visit: May 2018
Thank Les_Landau
Reviewed 21 April 2018 via mobile

Slow food concept, only km 0 food or the most of the food. Light and delicious courses. Nice and calm environment. Kind staff. It’s always a pleasure to have dinner or lunch here.

Date of visit: April 2018
Thank PaoloComo83
Reviewed 29 March 2018 via mobile

We went there as a family with no expectations, we read reviews on trip advisor and I must admit they were absolutely right! This restaurant ticked all our boxes, we shared 3 started, 3 mains and 3 desserts and they were all good. The host...More

Date of visit: March 2018
2  Thank Bmax88
Reviewed 2 January 2018 via mobile

Great fresh organic food that anywhere else would be much more expensive. The lunch menu is delicious and each course is perfectly crafted. Unexpected the Hummus and pumpkin appetizer combination work so well together and the Iberic and carpaccio of beef were both very fresh...More

Date of visit: January 2018
Thank nerminm_12
Reviewed 22 December 2017 via mobile

After few months I have to go back and eat there again. Slow food concept, the most of the ingredients from the close region and from the season. Good good food and environment. I will go back

Date of visit: December 2017
1  Thank PaoloComo83
Reviewed 8 November 2017 via mobile

We enjoy very much the place. T'he service was very kind. I personaly didn't liked the first dishes. Althought, the main and desert were very good. Also good handcraft beer from Montseny.

Date of visit: November 2017
Thank 710andreug
Reviewed 30 September 2017 via mobile

I went back to gatblau after several months and I look forward to going back again. It's a relaxing and warm environment with fresh, delicious and well presented food. Their philosophy of km0 (using the mosto of products from local producers) is very good. You...More

Date of visit: September 2017
1  Thank PaoloComo83
Reviewed 11 July 2017 via mobile

What a great discovery: We were absolutely delighted by this gem of a restaurant; the food was inventive and masterfully presented, the ingredients fresh and of great quality (we had starters, mains and dessert, and everything was delicious); service was very professional and friendly (without...More

Date of visit: June 2017
3  Thank luxbrain
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Passing through the glorious Plaça Catalunya, you
enter the newer city district of Eixample, literally
translated as “extension,” which immediately becomes
recognisable by its more spacious streets and elegant
atmosphere. The main artery of this sizable district,
Passeig de Gracia, is lined with high-end
international designer stores. Not to be outdone, the
glitz and glamour of this zone is perhaps best
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