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La Hosteria del Prado

#2,000 of 2,401 Restaurants in Seville
₹₹ - ₹₹₹Mediterranean, Spanish
Plaza San Sebastian 1, 41004 Seville, Spain
+34 954 23 20 24
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  • Excellent38%
  • Very good21%
  • Average19%
  • Poor8%
  • Terrible14%
24 Sep 2016
“Somewhere to wait...”
4 Sep 2016
“Terrible place to eat”
Open Now
8:30 AM - 8:00 PM Hours
Mediterranean, Spanish
₹₹ - ₹₹₹
Plaza San Sebastian 1, 41004 Seville, Spain
All Details
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JPMiles / Payback Arrow
JPMiles / Payback Arrow
Reviews (71)
Traveller rating
Traveller type
Time of year
Reviewed 24 September 2016

Stopped for a coffee while waiting to get on a bus. Friendly waiter but very messy terrace with rubbish and dirty tables everywhere. Flocks of tourists which I guess just got off a coach entering every couple of minuets, no idea where they'd be going...More

Thank Alex G
Reviewed 4 September 2016 via mobile

Awful place to eat...Don't stop here....please. Bad food bad service. Bad place. I have ordered the Surtido especial and I got a piece of shi ty cured meats with no no no cheeses and when I argued that it should have cheese they tried to...More

Thank JPCoutinho
Reviewed 2 May 2016

Arrived for a late lunch (but reasonable time by Spanish standards). Was told that the kitchen would shut in 15 minutes, hence we would need to be quick in ordering (fair enough). Another waitress then said it would be 30 minutes before the kitchen shut....More

Thank ElDav
Reviewed 9 April 2016 via mobile

While I am usually fairly generous with praise and forgiving of small shortcomings in my reviews (see previous ones If you doubt this) I could find little to recommend this place. Our waitress was efficient, friendly and helpful. We shared two tapas and each had...More

Thank Norman S
Reviewed 26 September 2015

We visited for an informal lunch - the restaurant was empty but we decided to give it a chance anyway. The tapas menu was ok, fairly substantial. We tried to order drinks but the waiter spoke very little English - eventually we agreed upon a...More

Thank TheBooBoos
Reviewed 21 September 2015 via mobile

The positive reviews below convinced me to try this restaurant but I really should've listened to the negative review as they speak the TRUTH. Indeed the service was adequate but the food was terrible! I'm not sure whether it was a bad day for the...More

1  Thank Shen L
Reviewed 19 September 2015 via mobile

Service was friendly and helpful but this was all forgotten by the below average food. The menu was not correctly translated to English which was disappointing for our vegetarian friend. Furthermore, the quality of the food was not very good.

1  Thank Stephanie C
Reviewed 20 March 2015

I loved this place for the tasty food as well as the reasonable cost. This restaurant has a 3 course deal where you order 3 tapas dishes, a drink + one desert; all of which costs just 8.50 euros. The service is also worth mentioning...More

Thank NashP470
Reviewed 11 December 2014

Recommended by the nice people at cyclotour. Very near the centre yet very good value for money. We had some great tapas plus drinks for two at E15. Ate outside in the winter sun. Lovely.

Thank Jonno_the_Yachtie
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 17 - US$ 41
Breakfast, Lunch, Dinner
Restaurant features
Waitstaff, Wheelchair Accessible, Reservations
Good for
Child-friendly, Kids
Open Hours
12:30 PM - 8:30 PM
8:30 AM - 8:00 PM
8:30 AM - 8:00 PM
8:30 AM - 8:00 PM
8:30 AM - 8:00 PM
8:30 AM - 8:00 PM
12:30 PM - 8:30 PM
Location and Contact Information
  • Address: Plaza San Sebastian 1, 41004 Seville, Spain
  • Location: Europe  >  Spain  >  Andalucia  >  Province of Seville  >  Seville
  • Phone Number: +34 954 23 20 24
  • E-mail
On San Sebastian Square, La Hosteria Del Prado is a city centre restaurant with a difference. The dining room, with its dark wood beams, tiled floors and cast iron chandeliers, is straight out of a historic country house. Purchased in the 1940s by La Raza founder Jose Rodriguez Cala, La Hosteria Del Prado is a wonderful showcase for the food of Seville and the surrounding area, a trailblazer on the emerging local produce scene. Ingredients from both land and sea are used to give patrons a taste of the province while in the heart of the city, each dish traditional yet so imaginatively presented it���s almost as if you���re tasting old favourites for the first time.
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