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Aires de Donana

Avenida de la Canaliea 1, Huelva, Spain
+34 959 44 22 89
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Overview
  • Excellent51%
  • Very good28%
  • Average0%
  • Poor21%
  • Terrible0%
Closed
Hours
CUISINES
Spanish
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Avenida de la Canaliea 1, Huelva, Spain
All Details
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Reviews (14)
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1 - 10 of 14 reviews

Reviewed 4 days ago
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Reviewed 3 weeks ago via mobile
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Reviewed 20 December 2017 via mobile
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Reviewed 14 September 2017 via mobile
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Reviewed 8 May 2017
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Reviewed 19 December 2016
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Reviewed 9 September 2016 via mobile
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Reviewed 17 April 2016
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Reviewed 27 March 2016 via mobile
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Reviewed 22 March 2016 via mobile
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Nearby
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Nearby Attractions
Discovering Donana
96 reviews
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Virgin of El Rocio
353 reviews
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Ermita de El Rocio
361 reviews
.50 km away
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
Meals
Lunch, Dinner
Open Hours
Sunday
1:00 PM - 11:00 PM
Tuesday
1:00 PM - 11:00 PM
Wednesday
1:00 PM - 11:00 PM
Thursday
1:00 PM - 11:00 PM
Friday
1:00 PM - 11:00 PM
Saturday
1:00 PM - 11:00 PM
Location and Contact Information
  • Address: Avenida de la Canaliea 1, Huelva, Spain
  • Location: Europe  >  Spain  >  Andalucia  >  Province of Huelva  >  Huelva
  • Phone Number: +34 959 44 22 89
Description
At Easter, we decided to take a trip up to Sevilla and Donana, and stayed overnight in El Rocio. We weren't intending to spend a lot of money, but most of the restaurants seemed to be closed and we ended up in the Aires de Donana, which has a sensational view. It was a poor choice. The view was sensational. We arrived just before it got dark and it slowly got dark with the church lit up in front of us. The food, service and prices were appalling. Plates were dropped onto the table - almost thrown at us. We had a child with us who ordered ham, eggs and chips from the menu. I know, not very Spanish, but it was on the menu at 15 Euros. When it arrived, the ham, was a half inch square of Cerrano. I ordered a mixed salad as a starter. Usually a real treat in Spain. it had half a mini gem which was sodden with water, two slices of unripe tomato (I've never come across unripe vegetables in Spain), and more that I can't remember. I didn't eat it as it was tasteless, but expensive.

Two of our party ordered fish. What we didn't realise is that they use the old trick here of putting a price on the fish, and then in small letters telling you that this is for 100g. You are then shown a fish which you nod your head at, an if the fish is 1kg, your price is 10 times what was on the menu

The place was almost empty. Two other tables, both couples and tourists. Despite this, we waited almost an hour for our starters. My son asked for a medium steak and received one that was at best blue. This was then taken away and cooked a bit longer so that when it came back, the rest of his meal was cold.

I'd hate anyone else to go have as bad a meal as we did, so can you please post the details of this restaurant to warn others.
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