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Apples Restaurant & Bar

) #71 of 3,076 Restaurants in Hamburg ₹₹₹₹ European, , Seafood
Bugenhagenstr. 8, 20095 Hamburg, Germany
+49 40 33321771
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  • Excellent59%
  • Very good30%
  • Average8%
  • Poor2%
  • Terrible1%
Travellers talk about
“halibut” (3 reviews)
“park hyatt” (6 reviews)
“great hotel” (4 reviews)
Closed Now
All hours
European, Central European, Seafood, Gluten Free Options, Vegetarian Friendly
Bugenhagenstr. 8, 20095 Hamburg, Germany
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Reviews (306)
Traveller rating
Traveller type
Time of year

1 - 10 of 306 reviews

Reviewed 2 weeks ago via mobile

Expensive but ok. Stuff is nice. They have all kind of drinks. Unfortunately their draft beer are limited.

Thank Bayram K
Reviewed 3 weeks ago

This is an excellent restaurant. I had both breakfast and dinner here. The food is expertly prepared, the staff is very kind, and the overall dining experience is quite nice with the expansive open kitchen (try to get a seat where you can watch them...More

Thank Daniel S
Reviewed 4 May 2017

Very nice restaurant with focused service. They have a nice bar, where you can have pre-drinks and a room for cigar smokers afterwards.

Thank Carlarsen
Reviewed 16 April 2017

Breakfast was included as part of my stay and I made great use of it. The food is excellent, the selection is plentiful and the staff are very friendly and speak excellent English.

Thank Sebastien G
Reviewed 16 April 2017

my meal was 61 euros. very expensive but also very tasty and presented well. the service was top-notch.

Thank xt k
Reviewed 4 April 2017

We had lunch as a group and my lobster bisque was delicious, intense with perfectly cooked lobster, a real standout and I honestly can't remember ever having such a wonderful shellfish bisque. My steak tartare was very good although a little salty for my taste....More

Thank car0line_and_friends
Reviewed 18 March 2017

We had two incredible breakfasts at the restaurant, as Hyatt Diamond guests of the Park Hyatt Hamburg (otherwise it's a whopping 32 Euros per person for breakfast). The first breakfast was on a Saturday morning and it was a mess. It took us over 30...More

4  Thank TheShis
Reviewed 28 February 2017

If you are staying at the hotel, don't miss breakfast, it is extensive and excellent. If not go for brunch on a Sat/Sun, it is truly a good choice

Thank MrPhileasF
Reviewed 23 February 2017

Perfect for business breakfast or meals. Food excellent quality with a full breakfast buffet difficult to choose from. Service impeccable. Good choice of wine list. Pleasure to watch chef prepare the dishes.

Thank Marina T
Reviewed 8 February 2017 via mobile

It's been my 3rd or 4th time at this restaurant, I always recommend going here whenever staying at the Park Hyatt because it's very convenient and very good. The place is still an amazing place overall and the food is remarkable. Their lobster bisque is...More

Thank Carlos T
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Nearby Attractions
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.42 km away
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Restaurant Details

Rating summary
  • Food
  • Value
Breakfast, Lunch, Dinner, After-hours, Drinks
Restaurant features
Reservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Business meetings, Local cuisine, Special Occasion Dining, Groups, Romantic, Bar Scene, Child-friendly
Open Hours
18:00 - 23:00
07:00 - 14:00
18:00 - 23:00
12:00 - 14:30
18:00 - 23:00
12:00 - 14:30
18:00 - 23:00
12:00 - 14:30
18:00 - 23:00
12:00 - 14:30
18:00 - 23:00
12:00 - 14:30
18:00 - 23:00
07:00 - 14:00
Location and Contact Information
  • Address: Bugenhagenstr. 8, 20095 Hamburg, Germany
  • Location: Europe  >  Germany  >  Hamburg>  > Hamburg-Altstadt
  • Neighbourhood: Hamburg-Altstadt
  • Phone Number: +49 40 33321771
  • E-mail
Furnished in an elegant and modern style, the focus of the restaurant is the open kitchen, where guests can watch the chefs preparing a variety of dishes in wood ovens and on the lava grill. From 27th September to 5th October, the standard menu will be complemented by authentic Japanese cuisine, as Hirokazu Nakazato, chef at the Park Hyatt Hotel Tokyo is joining the team at Apples Restaurant and extending the repertoire with original Japanese dishes and sushi recipes. A regular programme of special events includes a sushi cooking course on 4th October, when the Japanese chef will introduce participants into the secrets of making sushi.
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